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Six most nutritious ways to eat
? Tofu is recognized as a healthy food, rich in vitamins, carbohydrates, protein and other nutrients. Eating tofu regularly can prevent respiratory and digestive diseases, but tofu is good, and eating too much will make you tired. Here, I will teach you some healthy and nutritious tofu cooking recipes.

? First, mushroom health tofu

? Raw materials: rare mushrooms (available in supermarkets, and Flammulina velutipes can also be used instead), fresh bamboo shoots, tofu and lemons.

? Exercise:

? 1, put the fresh bamboo shoots into the pot and cook them, and lay them flat on the plate.

? 2. Cut the tofu into cubes of about 10 cm, fry it in the pot until golden brown, and spread it on the fresh bamboo shoots.

? Stir-fry the mushrooms in the pot and put them on the tofu.

? 4, lemon as an ornament, can also be used as a condiment, placed on the edge of the plate.

? Chef's comment: Fresh bamboo shoots have high nutritional value, and cooking for too long will destroy their ingredients, and 8 minutes is the best.

? Second, crucian carp tofu soup

? Ingredients: crucian carp, carrot, tomato, tofu, medlar.

? Exercise:

? 1. Wash carrots, tomatoes and tofu and cut into pieces.

? 2. Clean the crucian carp and cut a few mouths on both sides with a knife to make it tasty.

? 3. Put the crucian carp, carrots, tomatoes, tofu and medlar into the pot, simmer for 45 minutes, and add monosodium glutamate and salt according to personal taste.

? Chef's comment: This dish has nourishing effect and is suitable for people with weak constitution.

? ? Third, the four seas are home.

? Ingredients: soybean milk, carp, tofu, mushrooms, eggs.

? Exercise:

? 1. Wash carp, remove fishbones and cut the fish into small pieces.

? 2. Pour the fish fillets, soybean milk, tofu, mushrooms and eggs together, stir them into paste, pour in seasonings such as monosodium glutamate and salt, and steam them in a pot for 20 minutes.

? Chef's comment: This dish is similar to ordinary egg custard, but the addition of tofu and other raw materials will make the taste more delicious.

? ? Fourth, bamboo rice

? Ingredients: scallop, fresh shrimp, pepper, fresh yuba and tofu.

? Exercise:

Editor: admin?

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