Yes, first of all, chicken and mung beans can be eaten together, without mutual reaction and adverse effects. Chicken contains high-quality protein, and mung bean is rich in dietary fiber and bean protein, which can clear away heat and toxic materials and improve immunity. Can be eaten together, which is beneficial to protein's absorption.

1. What can't mung beans be eaten with?

Torreya grandis: Torreya grandis is hot and humid, and it is easy to get angry if you eat too much. Mung beans clear away heat and detoxify. According to the general principle, the two are closely related, but they are also contradictory. Eating mung beans and torreya grandis together is very easy to be poisoned and even lead to death.

Mung bean tomato: tomato contains many vitamins, and mung bean also contains many nutrients. It's okay to eat separately, but if tomatoes and mung beans are eaten together, they will hurt your vitality. Be careful.

Mung bean and crucian carp: Crucian carp soup is very nutritious and delicious to stew, but it is a pity to eat mung bean and crucian carp together, otherwise it will cause wind disease.

Mung bean mutton: Eating mutton in winter is very nourishing, after all, mutton is hot and humid. But mutton should not be eaten with mung beans, otherwise it will cause discomfort such as stomach swelling and pain, and even vomiting and poisoning.

Second, which mung beans should be eaten together?

Mung beans should be eaten with oats, beans, rice, horse teeth and melons.

Mung bean oats: Oats belong to miscellaneous grains. Many healthy coffees choose oatmeal as their dinner. It is not difficult to see the nutritional components of oatmeal. As a miscellaneous grain, the integration of mung bean oatmeal can not only consider the intake of dietary fiber at ordinary times, but also control the blood sugar composition. This is a good food combination.

Mung beans and beans: We usually fry beans. Here, perhaps everyone has overlooked that if mung beans and beans are cooked together, there are actually two directions to clear away heat and detoxify. Especially in summer, children are prone to boils and boils. At this moment, cooking soup with mung beans and beans for children is the most effective diet therapy.

Mung beans and wax gourd: Both mung beans and wax gourd contain a lot of dietary fiber. Eating more mung beans and wax gourd can not only remove endotoxin from the human body, save money for the stomach, relieve your intestinal oil troubles, but also supplement a variety of nutrients and nutrients.

Mung bean rice: Mung bean porridge is also an ingredient that the elderly at home will prepare in advance in hot summer. Mung beans and rice are not only beneficial to digestion and absorption, but also very easy to digest and absorb, so people with sensitive stomach can take more.

Mung beans and horse teeth: Mung beans are essential ingredients in summer because they are cool and relieve heat. Coupled with the role of horse teeth, it can relieve summer heat and quench thirst and avoid dysentery. In hot summer, if you have heatstroke, or feel too hot to stand, you can try mung beans and horse teeth.