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Efficacy of Lycium barbarum in making tea
Efficacy of Lycium barbarum in making tea

Everyone knows that Lycium barbarum is a very good health food. Usually, people often put a handful of Lycium barbarum in their tea, which can play a good role in health preservation. Then, let's learn about the efficacy of Lycium barbarum tea.

Efficacy of Lycium barbarum in making tea

Gouqi tea has many functions. First of all, Lycium barbarum has the function of nourishing liver and kidney. For people with weak liver and kidney function, eating Lycium barbarum regularly can achieve the purpose of strengthening the body. At the same time, Lycium barbarum also has the function of improving eyesight. For the working class and student party who often face computers, eating Lycium barbarum regularly can improve their eyesight. Of course, Lycium barbarum also has the function of strengthening bones and muscles. Patients with weak health may wish to grab a handful of medlar in tea at ordinary times. In terms of composition, Lycium barbarum is rich in polysaccharides, protein, amino acids and vitamins, as well as a large number of mineral elements, so it has great health care functions. Although Lycium barbarum has a strong health-preserving effect, it does not mean that it can be eaten indiscriminately. Some people are not suitable for eating Lycium barbarum regularly, such as people with bad stomach and inflammation. The people who are most suitable for eating Lycium barbarum are people with poor physical resistance. We must insist on eating for a long time and not eat too much.

Gouqi tea has the functions of improving eyesight, tonifying kidney and supplementing nutrition. Putting some medlar in tea at ordinary times can improve the body's resistance and drive away sub-health problems.