Yalu River, opposite North Korea.
Because of the unique geographical location of my hometown, the original ecological delicacies are extremely rich. In spring, there are wild vegetables such as mountain celery, bracken, ox hair, monkey leg, acanthopanax giraldii, thorn bud and so on. They are delicious and nutritious, such as mountain celery and bracken, which are exported to Japan and other countries and are very popular with foreign friends.
The second dish on the right, stir-fried, delicious.
Every autumn, there are many specialties in our hometown, such as pine nuts, black fungus and various mushrooms. These specialties are sold all over the country and exported abroad, and are deeply loved by people.
The picture comes from the internet.
In short, there are many specialties in my hometown, and my favorite is braised pork in my hometown. The sweet and sour taste when I first came out of the pot was refreshing and mouth watering. ...
There are copper hot pot with sauerkraut, jiaozi with sauerkraut stuffing and so on, which are all must-eat foods when I go back to my hometown.
I also welcome friends to visit my hometown and taste the above food, which will definitely make you linger. I'm glad you came.