The water source of Nongfu Spring comes from Qiandao Lake, Danjiangkou and Lvwanhu Reservoir. Simply filtering, without changing the nature of water, without adding any artificial minerals, and retaining the natural characteristics of water source. Nongfu Spring, namely Nongfu Spring Co., Ltd., formerly known as "Zhejiang Qiandao Lake Yangshengtang Drinking Water Co., Ltd.", was established on September 26th, 1996. Headquartered in Hangzhou, Zhejiang Province, it is the holding company of Yangshengtang.

On may 8, 20 19, nongfu spring announced that it had officially entered the coffee industry. On September 20 19/day, the list of the top 500 manufacturing enterprises in China was released, and Nongfu Spring Co., Ltd. ranked 332nd. On June 7, 2020, 65438 was selected into the list of top enterprises in the national agricultural product processing industry in 20 19, with a comprehensive ranking of 18. On September 8, 2020, Nongfu Spring officially landed on the Hong Kong Stock Exchange, and the opening price increased by more than 85%.

Introduction to weak alkalinity

The popular science handbook issued by China Consumers Association explains that the acidity and alkalinity of water is determined by the ions in the water. When the hydrogen ion content is high, the water is acidic, and when the mineral ion content is high, the water is alkaline. But the ionic state is not stable, so water is neutral in most cases. It is pointed out in the popular science handbook that the pH value of human body does not need to be maintained by specially ingesting acidic or alkaline food or water.

At the same time, many kinds of functional water such as "ionized water", "small molecule water" and "space water" hyped by some merchants flooded the market, and some even claimed to have health care functions. The popular science handbook of China Consumers Association also pointed out that these functional waters have no function of treating diseases and protecting health, and are purely deceptive products.