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Dendrobium flower is a traditional Chinese medicine. What good does it do to our health?
Dendrobium is not only a Chinese herbal medicine, but also a health food and a garden flower. The flowering period of Dendrobium is May-June, and its shape is similar to that of orchids, which is very beautiful. In fact, Dendrobium flower is also a valuable Chinese medicine.

Just like Dendrobium, Dendrobium flowers have the effect of nourishing the stomach and promoting fluid production. Drinking a proper amount of Dendrobium flowers before meals has a faint fragrance and sweetness, which has certain appetizing and food promotion effects. Moreover, the polysaccharide components contained in Dendrobium flowers have the functions of protecting gastric mucosa and inhibiting the stimulation of food on gastric mucosa.

Moisten the lungs and quench your thirst? Dendrobium flower is a sweet medicine in traditional Chinese medicine. Dendrobium scented tea brewed with boiling water has the effect of moistening lung and quenching thirst, and is especially suitable for drinking in summer and autumn, which has a good relieving effect on summer heat and autumn dryness, and can protect lung and enhance lung function.

Calm down and sleep? There are many factors that affect people's sleep, such as environment, spirit and endocrine, which will directly affect the quality of sleep. Middle-aged and elderly people have a high incidence of insomnia. Dendrobium scented tea has the effect of calming the nerves and helping sleep. Proper drinking of Dendrobium scented tea by middle-aged and elderly people can not only regulate endocrine abnormalities, but also has a faint fragrance and sweetness, which can calm people and help them sleep.

Protecting the liver The liver is the only organ in the human body that detoxifies. Any toxin in daily life will be directly transported to the liver for detoxification, and the cells of the liver will also be damaged during detoxification. Dendrobium flowers can enhance cell function. After drinking, it can strengthen the cells of the liver, enhance its detoxification, reduce the damage of toxins to the liver, and protect the liver.

How to eat Dendrobium flowers: take a little Dendrobium flowers, wash them, add a little rock sugar, and cook them for 20-30 minutes on low heat, then drink them while they are hot. It can also be taken in cold storage twice in the morning and evening. The fragrance of Dendrobium flowers has the effects of caring skin, clearing away heat and nourishing yin, delaying female aging and relieving vision loss.

Juicing:? Take a proper amount of fresh Dendrobium flowers and clean them; Adding water into a juicer; Start the juicer to work for 3-5 minutes, so that the nutrition can be fully squeezed out; Pour it out and drink. You can add the right amount of honey or rock sugar according to your personal preference.

Soup-making: fresh Dendrobium flowers, native chicken and medlar are needed as raw materials, which are washed for later use; Cook the chicken pieces in clear water and beat off the floating blood foam; After the fire boils, change to low heat and simmer slowly; After the chicken is soft and rotten, add Dendrobium flowers and season with salt; Simmer for 30 minutes.