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Practice and formula of boiling fruit tea in health pot
Health pot can cook all kinds of fruit tea:

1, apple tea, half an apple, two hawthorn and kumquat, 8g green tea, add a proper amount of water, and start the process of boiling flower and fruit tea;

2. Strawberry tea, 8 strawberries, 6 oranges, 1 apple, 1 lemon, 1 Sydney, boiled;

3, peach tea, a bunch of roses, a peach and a Huang Huali, add the right amount of water.

Health pot can cook all kinds of fruit tea:

1, apple tea, half an apple, two hawthorn and kumquat, 8g green tea, add a proper amount of water, and start the process of boiling flower and fruit tea;

2. Strawberry tea, 8 strawberries, 6 oranges, 1 apple, 1 lemon, 1 Sydney, boiled;

3, peach tea, a bunch of roses, a peach and a Huang Huali, add the right amount of water.

Practice of making fruit tea with health pot;

1. Wash fresh fruits (such as lemons, berries, strawberries, oranges, etc. ) and cut them into small pieces.

2. Put the health pot on the table, add appropriate amount of water, and add fruit pieces.

3. Adjust the temperature of the pot to a suitable temperature and start heating.

4. When the hot water is boiled, the nutrition of the fruit will be fully released with steam and water, and vitamin C and various trace elements will remain in the water, so that the water becomes a nutritious fruit tea solution.

After the water is boiled, soak for a few minutes, then you can open the lid and drink.

Health pot fruit tea formula:

1. Lemon ginger juice tea: 2 lemons, 3-4 slices of ginger, and appropriate amount of honey.

2. Grape pomegranate tea: grape 1 piece, half pomegranate, and appropriate amount of honey.

3. Strawberry persimmon tea: half a cup of strawberries, half a persimmon, and the right amount of honey.

4. Longan Lycium barbarum tea: Lycium barbarum 10g, longan meat 50g, and proper amount of honey.

5. Sydney apple tea: Sydney 1 piece, apple 1 piece, and appropriate amount of honey.

Precautions:

1. Don't add too much sugar when cooking fruit tea, otherwise it will increase calories and sugar content.

2. When using hot water, choose the temperature suitable for the fruit to avoid destroying the nutrients.

3. It is suggested to choose fresh and organic fruits as fruit tea.