Nutritional value of crock soup
Crock soup has been widely spread among the people, and it has become the best way to stew nutritious soup meals because it does not destroy the nutritional structure of raw materials. When it is mixed with a variety of raw materials and precious medicinal materials, it really achieves the effects of nutritional compounding and dietotherapy. It is the best dietary choice for supplementing nutrition, strengthening the body and tonifying deficiency, improving intelligence and refreshing, and maintaining health.