How to make peanut salty soup, stir it with chopsticks, which is popular among adults and children? Peanut is rich in nutrition and contains a variety of amino acids, which is of great significance to the growth and development of human body. Today, Cuixiaoguan tastes the classic food of our hometown with you. You don't need to fry or mix. You can make a healthy breakfast in just two simple steps. Let's have a look.

The first step is to prepare a handful of peanuts 200g, carrots 100g, pork belly 100g, shrimp skin 15g, wheat flour 20g, an egg, edible salt 15g, white sugar 5g, edible oil 30g and onion ginger 65438 in advance. Edible salt 15g, sugar 5g, edible oil 30g, onion ginger 15g. After boiling, add edible salt and sugar to taste, add appropriate amount of batter (frying until the juice is sticky is the best), then boil and beat an egg. Can be used at any time.

Step 2, add cooking oil to the pot. Add peanuts and stir-fry until they are slightly yellow (must be simmered), including carrot 100g, pork belly 100g, shrimp skin 15g, wheat flour 20g, one egg, edible salt 15g, sugar 5g and so on. Cook until it is slightly soft, pour in a bowl of cold water and the delicious food is ready. Is it super simple? The salty soup is delicious, especially when the temperature gets cold. Come to a bowl of peanut salty soup in the morning to strengthen the spleen and nourish the stomach and keep healthy. After boiling, add edible salt and sugar to taste, add appropriate amount of batter (decoction is the most suitable), and then boil and beat an egg.

Step 3: Take the pot and set the plate. Delicious food is ready. Is it super simple? The salty soup is delicious, especially when the temperature is getting colder and colder. Come to a bowl of peanut salty soup in the morning, strengthen the spleen and nourish the stomach, and keep healthy. Adults and children love it. Please arrange it and warmly welcome the following message. ...