First, prepare yam, wash, peel and cut into pieces. Wrap the diced yam evenly with some starch. New articles are updated every day, hoping to bring you comfort and guidance. Thank you for your support and reading. ...
Put some oil in the pot and fry it when it is hot. Yam can be fried for almost a while, and it needs to be fried for a while. Take out the fried yam. New articles are updated every day, hoping to bring you comfort and guidance. Thank you for your support and reading. ...
Put the oil and sugar in the pot "stir fry", turn red and bubble slowly, and finally add the freshly fried yam to stir fry, and color the yam to make a delicious meal. New articles are updated every day, hoping to bring you comfort and guidance. Thank you for your support and reading. ...
Delicious beyond description, or do it yourself, happiness is bursting! My son likes sweets very much. Every time he goes to a restaurant for dinner, he will order a plate of shredded sweet potato or shredded yam. When I came back from school, I suddenly wanted to eat yam for dinner, but I made it myself. New articles are updated every day, hoping to bring you comfort and guidance. Thank you for your support and reading. ...
Prepare some yams, preferably some noodles, which will taste better. New articles are updated every day, hoping to bring you comfort and guidance. Thank you for your support and reading. ...
After washing the yam, peel it. New articles are updated every day, hoping to bring you comfort and guidance. Thank you for your support and reading. ...
Cut the washed yam into hob pieces and put them on a plate for later use. New articles are updated every day, hoping to bring you comfort and guidance. Thank you for your support and reading. ...
Put the oil in the pot. When the oil is 60% hot, stir-fry the yam together. The fire should not be too big, just a small fire, which is not easy to burn when frying. New articles are updated every day, hoping to bring you comfort and guidance. Thank you for your support and reading. ...
When the yam almost turns dark yellow, take it out and put it on a plate. New articles are updated every day, hoping to bring you comfort and guidance. Thank you for your support and reading. ...
Pour the oil out of the pot, start the pot again, add a little water and sugar. New articles are updated every day, hoping to bring you comfort and guidance. Thank you for your support and reading. ...
It is very important to add rock sugar, so that the yam is bright and sweet. New articles are updated every day, hoping to bring you comfort and guidance. Thank you for your support and reading. ...
Stir slowly until the sugar water bubbles. Continue stirring at this time. New articles are updated every day, hoping to bring you comfort and guidance. Thank you for your support and reading. ...
Sugar water gradually changed from big bubbles to small bubbles, and turned slightly to Huang. Add the fried yam, turn it over quickly, and let the yam be evenly coated with sugar juice. After the fire is turned off, the plate can be loaded. New articles are updated every day, hoping to bring you comfort and guidance. Thank you for your support and reading. ...
This is how delicious yam is made.