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It is said that cold bitter chrysanthemum can reduce fire, so how does it taste?
Chrysanthemum is a common plant. Sisal is sweet and bitter in color. It can be fried or cold. It is a kind of food for clearing away heat and fire. Sophora alopecuroides also has antibacterial, antipyretic, anti-inflammatory and eyesight improving effects. Protein, dietary fiber, calcium, phosphorus, zinc, copper, iron, manganese and other trace elements are relatively high. Sauce is the key to delicious bitter beans. It's easy to mix, crisp, sweet and sour, slightly spicy, and can't taste bitterness. It's delicious. I like chrysanthemum, like its slightly bitter taste, I feel like lettuce, like raw leaves, bitter without losing a trace of freshness! The most common practice of bitter chrysanthemum is to mix it in cold sauce or dip it in raw sauce, especially after big fish and big meat. A dish of chrysanthemum morifolium on the table is sure to be praised by everyone.

Wash the bitter chrysanthemum, drain the water, prepare some mixture of smoothies and bitter chrysanthemum, ginger, garlic, red pepper, boiled peanuts, spicy vinegar, which is delicious. Use a little oil, pepper, sesame oil and juice, and then mix well with bitter chrysanthemum! How delicious! ! 1. Restaurant uses kitchen oil. 2. Use the best spices. 3. The proportion of spices. Amago Chrysanthemum specifically includes sweet and sour, salt, chicken powder, monosodium glutamate powder, sugar, concentrated lime juice and mashed garlic. And a mixture of oil and sesame oil. The oil temperature is high and the fragrance is fragrant.

Soak the cool and tender chrysanthemums in salt water for a while. Wash the soaked chrysanthemums with boiling water and cold water. Wash some cherry tomatoes first, then cut them into four pieces, put them into chrysanthemums, take a handful of cooked peanuts, scrub them clean, wrap them into scrolls and sprinkle them on chrysanthemums. If you insist, chrysanthemum contains volatile oil, adenine, halfway up the mountain, choline and bristles. Morphomorph chrysanthemum has a certain inhibitory effect on Gram-positive bacteria and Mycobacterium hominis in vitro, and its water extract also has a certain inhibitory effect on common dermatopathogenic fungi.

Mix chrysanthemums with chopped potatoes. According to your taste, add your favorite onion, ginger, garlic, soy sauce, sugar, vinegar, sesame oil or pepper oil, which is always delicious. Last year, I often cooked this dish for Chinese New Year guests at home. The guests like him very much. They can't mix in a small pot