White back leaf pig bone soup
We choose to take white back leaves, which is very helpful to us, especially to protect the health of internal organs. The effect of white back leaves is really good. First of all, pork bone soup with white back leaves is one of the ways to eat white back leaves. It is mainly to choose white back leaves and pork bones together, add ginger, stew in water, and simmer for two hours after the fire is boiled. This soup has a certain taste of traditional Chinese medicine. People with poor liver and spleen are not feeling well, so they can eat more.
White-backed leaf lean broth
At the same time, there is not only one way to eat white back leaves, but also another way to eat them, that is, white back leaves lean broth. Chop the leaves and roots of barnyard grass, wash the pork, cut into pieces, put them together in a pot, boil them over high fire and continue stewing for more than an hour. Finally, slag is removed and a certain amount of seasoning is added. This soup can clear away heat, nourish liver and promote blood circulation. It has certain improvement effect on patients with common liver depression and poor gastrointestinal system. In addition, patients with short and yellow urine can also eat some properly, which can promote our gastrointestinal health and help us a lot. It is a good choice not to be missed.
Above, we introduced the situation of white-backed leaves to you. We can find that taking white back leaves is very beneficial to us and can help us protect the health of internal organs, especially the health of liver and stomach. This is what we all need to pay attention to. If we learn to eat white back leaves, we will be healthier.