It is said that work and life should be balanced, so it is beautiful to take a leisure trip to Sanya seaside before the start of the school season in late summer.
As an authentic foodie, a large part of the enjoyment of leisure travel must be delicious food, so record what you eat in Sanya here, and it can also be used as a reference for friends who may go to Sanya in the future.
Tangwan no.9
0 10- 10: 10 lunch
Take an early flight to Sanya, take a taxi from the airport to Haitang Bay Hotel No.9 ... It's past 1, and have lunch directly in the Tang Palace restaurant of the hotel.
I bought a family parent-child package and ordered meat buns and brown sugar biscuits. Duck, donkey meat, fried mackerel, and the two snacks ordered in the back are all delicious, except for the small amount of food.
dinner
The first day's dinner was decided to eat at Houhai fish steak in Haitang Bay. This is Feng Ying fish steak in Houhai. They ordered their seafood buffet on the US delegation, each person 1 18 yuan.
When you get to the back of the sea, contact the store. The store will send a boat to pick you up, get on the boat, blow the sea breeze, welcome the sunset and come to the fish steak. This is a very unusual experience.
All the ingredients in the buffet are fresh, including shrimp, crab, fish, conch, cuttlefish and vegetables. After eating, you can ask the boss to add more, which is usually enough.
Fresh porridge is a big pot, thick and delicious.
Day 1 day
breakfast
Accommodation fee at Haitang Bay No.9, with two breakfasts per room free of charge. I want to buy another breakfast alone with my children. Free up to 1.2, full price up to 1.2 182. To tell the truth, the breakfast at Haitang Bay No.9 is really average. 182 The price of breakfast is too expensive for children. They haven't found much favorite food yet.
lunch
I was late again after swimming, and continued to have lunch at the Tang Palace restaurant in the hotel.
dinner
The fish steak felt good, so I continued to choose a fish steak in Houhai for dinner: Haifulin fish steak. This time I ordered grouper, fried cuttlefish, crab, grouper shrimp, fried sweet potato leaves and seafood porridge. The ingredients are also very fresh. Compared with Feng Ying fish steak, seafood porridge tastes more delicious. Take a closer look, there are fish in the porridge besides crabs. No wonder it tastes good. Four adults and one child spent a total of 600.
Generally speaking, the two days of living in Haitang Bay No.9 are:
1. The hotel has a beautiful environment, clear and diverse swimming pools, spacious and bright rooms and novel equipment. Hotel management is in place, lifeguards are on duty at the seaside at night, and the attitude is warm.
There is a thick piece of sand on the beach. Lifeguards say that beaches are prone to danger, so tourists are not advised to swim in the sea. What to eat: breakfast is average, with few varieties; The food in Tang Palace is delicious but expensive. In addition, the hotel does not allow takeout, and other hotels seem to have never heard of it.
The hotel is close to Sanya Duty Free Shop. Duty-free shops have shuttle buses every day, so you need to make an appointment in advance. It should be noted that there were many buses going there, and only two came back. But there is a bus opposite the duty-free shop, and the bus is coin-operated. If you want to bring friends, remember to prepare the change in advance. (From 2 yuan, increasing by distance)
The fish steak in Houhai is great, both of them taste good. Attached is the contact information of Houhai for your reference.
Haiyun hotel
The second day of junior high school
We moved from Haitang Bay to Sanya and stayed at Haiyun Hotel.
Haiyun is an established hotel, ranking first in Sanya Bay, with humanized management. The waiter looks like an Indian and speaks fluent Chinese.
breakfast
Every time I come to Sanya, the hotel I must stay in is Haiyun Hotel. One of the important reasons is that Haiyun breakfast is rich. It is not easy to taste all the breakfast varieties of Haiyun at once.
Make up the same breakfast price for a child. Haiyun Hotel has such a rich breakfast that children have a half-price breakfast of 70, which is much better than Haitang Bay No.9 breakfast.
Haiyun breakfast has both western food and local snacks. After staying in Hainan for three days, I found that the hotel provided Houan powder, Paul powder and Lingshui acid powder.
In addition, there are various local snacks, such as coconut milk tonic, sour fish soup, coconut chicken soup and so on. Fruits are also rich: apples, bananas, Hainan oranges, watermelons, cantaloupes, pitaya, carambola and so on.
Haiyun buffet
Haiyun has its own buffet. On the fourth day, I went out of the forest park and chose Haiyun's buffet. Tip: The external price of buffet is per person 168. Pay attention to her official WeChat account, which can be purchased at 138.
Take-out food
Another advantage of living in Haiyun is that you can summon takeout anytime and anywhere. Therefore, when you are too tired and too hot to go out for dinner after swimming, ordering takeout is a particularly suitable way. I ordered 4 takeaways, 3 dinners, 1 fruit takeaways.
Horizo
This porridge shop is what I often eat when I come to Sanya. Clean and hygienic, and the store is also very distinctive. So I'm glad to find that his family has takeout, and I can taste his porridge and various snacks without going too far. His family's preserved egg and lean meat porridge, medlar and jujube porridge, walnut steamed stuffed bun, quicksand steamed stuffed bun, Bell jiaozi and other snacks are all very good.
Fruit takeaway in tropical fruit shop
Clean packaging and fast delivery (about 30 minutes). Fruit is sweet, too, but the fruit in Sanya is not cheap.
Coconut Hainan flavor
This store has a high online evaluation, and has its own distribution specialist who ordered two meals at his home.
The service of rider No.3 is very good: 5 minutes notice when arriving at the station and 3 minutes notice when going downstairs (to avoid long waiting). The food delivered was neatly folded, and the food, including soup, was not scattered at all.
His tomato and egg soup is particularly delicious, and pineapple fried rice and wild vegetable fried rice are also delicious.
the third day
On the fifth day, I went to Li Guo Restaurant, a local gourmet restaurant, which was highly praised on the Internet.
Li Guo Restaurant is a restaurant found on the Internet. This is an online comment:
Guo Li is a restaurant recommended by local people. Locals usually eat it. Affordable and delicious, and the dishes can represent local tastes.
Address: Wen Ming West Road, Hexi District (next to Sanya Fire Squadron)
Features: Sanya aborigines' favorite restaurant is the first choice for local people's life.
Recommended dishes: sweet potato leaves with shrimp sauce and grilled fish fillets.
On the fifth night, I went to Li Guo's restaurant and ordered skinless fish, large intestine slices and Wenchang chicken recommended online. It is delicious. It really belongs to a local restaurant, similar to a state-run restaurant.
Last day in Sanya, 12 check out. Because I have to take the late flight, it is not suitable to go to other scenic spots. I found an Egret Park near Sanya on the Internet, and I can just see the park scenery in downtown Sanya.
Egret Park is located next to Sanya Library, surrounded by green trees and paths. It is a good place for nearby residents to exercise and enjoy the cool.
Lunch at noon was eaten in a Chaoshan hot pot opposite Egret Park.
I didn't want to go too far because it was too hot, but I found this hot pot delicious.
Colorful decorations are very tasteful. In the restaurant, except the vegetables are all beef, all kinds of beef parts are listed separately, and the time of shabu-shabu is generally around 10 second. With different seasonings, you can not only enjoy the original flavor of beef, but also taste different flavors with seasonings. The materials are fresh and very good.
abstract
The above is the record of this trip to Sanya. There is a buffet and some dishes. A little heart and seafood; There are both meals and takeaways; There are both luxuries and benefits.
I never took notes before, but now I find that records can not only remind myself in the future, but also be used by other friends for reference. Why not?
I hope this food record can help you a little.
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