Xizhimang tea is rich in selenium, amino acids, flavonoids, phenols and aldehydes, which can reduce the deposition of blood lipids and cholesterol in blood vessels and improve the vascular environment.

Xizhimang tea can effectively reduce blood sugar, remove blood waste, reduce blood lipid, enhance vascular elasticity, effectively reduce the occurrence of diseases such as nephropathy, hypertension and cerebral infarction, and prevent cardiovascular and cerebrovascular diseases such as thrombosis and coronary heart disease.

Extended data:

Precautions:

Don't drink tea on an empty stomach: the gastrointestinal regulation function in winter is much weaker than that in summer. If you drink tea on an empty stomach at this time, your stomach will react immediately, which will increase the burden and lead to complete disorder of gastrointestinal function.

2. Don't drink strong tea: Similarly, strong tea contains a lot of theophylline and other substances. If you drink strong tea for a long time, it will directly stimulate the user's body and cause various symptoms such as weakness and indigestion.

3, users need to be careful not to drink hot tea: under normal circumstances, everyone will make tea with boiling water, in fact, this is wrong. Boiling water will not only weaken the efficacy of tea itself, but also stimulate the stomach and oral mucosa, which is very unfavorable to health.