How to make pigskin jelly transparent?
Ingredients: pigskin, star anise, ginger slices, cooking wine.
First put pigskin and ginger slices into boiling water, add a little cooking wine (to remove fishy smell) and cook for 3 or 4 minutes. When the pigskin is cooked, drain the water and scrape off all the fat on the pigskin with a knife. This is very important. Be sure to scrape off all the fat until the pigskin becomes a little transparent. Then cut into small strips. Throw the cut pigskin into the water and ask for a big pot of water. Cook over medium heat. Boil until the ratio of peel to water is 1: 1. Turn off the fire, prepare a container, put some oil in the refrigerator, or leave it cold outside, it will slowly freeze.
What are the benefits of eating pigskin jelly?
In dry weather, pigskin helps you to resist wrinkles and replenish water.
It is difficult to slow down the development of u> countries, and it is also difficult to slow down the development of the country.
Loose pigskin helps you polish and whiten.
Pig skin (including pig's trotters and pig's tails) contains 26.4% protein, which is 2.5 times that of pork, and more than 90% of it is macromolecular collagen and elastin, and the content is equivalent to that of bear's paw. Collagen has a special nutritional effect on skin, which can enhance the vitality and improve the function of skin cells with low water storage function, promote skin cells to absorb and store water, prevent skin from drying and wrinkling, and make skin rich, full, flat and smooth. Elastin can increase the elasticity and toughness of skin, make blood circulation vigorous, provide sufficient nutrition, stretch wrinkles, make them shallow or disappear, and make skin look delicate, delicate and smooth. Zhang Zhongjing, a medical sage, listed the prescription of pigskin in Treatise on Febrile Diseases, pointing out that pigskin has the function of "nourishing blood and moistening skin" and has been used for generations.
Pigskin can make your bones strong and your hair elegant.
Collagen is an indispensable nutrient for human muscles and bones, and can also promote the growth of hair and nails. Chinese medicine also believes that pigskin is sweet and cool, and has the functions of nourishing yin and tonifying deficiency, clearing away heat and relieving sore throat. If you want elegant hair, don't throw away pigskin easily.