When my mother buys an orange, I will put it on a plate. The three or five round and full oranges on the glass plate sparkled and made my mouth water. I immediately grabbed an orange and tore it hard, and the pulp of the orange was exposed. Because I tried too hard, Huang Chengcheng's orange juice slowly flowed out with a strong aroma, which really excited my greedy mouth. I sucked where the juice was flowing. The taste is unforgettable, sweet and sour, which makes me unforgettable. I quickly peeled off the remaining orange peel, and the aroma was fragrant, and the attractive pulp was panoramic. I broke it in half, picked it up, peeled a piece and chewed it. Bite it down, the sweet juice splashes, the flesh is delicious, the juice is tender, and the sweet orange juice is cold and refreshing in the mouth. So, I ate an orange three times five divided by two. That taste is really delicious on earth, and it is also delicious.
Sweet food will be sour after eating. I heard that sour taste is very helpful to the human body, so I peeled a lime with speculation. Its skin is all blue and a little hard. But it is also very good to pick up a petal of orange and taste it, slightly sweet and sour. Full flesh clings to each other like muscles, and the juice in this flesh is so sour that my teeth hurt, even my mother laughs when she looks at me screaming.
In fact, this kind of fruit can be regarded as a healthy food (if no pesticides are added), and you can eat fruits produced in any season. Those fried puffed foods can only cause cancer and have no other use.