The method of brewing wine is to prepare 200 grams of Chrysanthemum morifolium, 300 grams of Rehmannia glutinosa and 300 grams of Lycium barbarum root, ask the drugstore to process and mash them, add 2 kg of yellow wine, simmer for 20 minutes, bottle and seal them, and drink them 20 days later. Don't overuse it. This wine has the functions of strengthening bones and muscles, strengthening waist and marrow and prolonging life.
Kidney deficiency leads to hair yellowing or premature graying. You can take 200 grams of Polygonum Multiflori Radix, 0/00g of Chrysanthemum morifolium/kloc-0, add 1 kg of yellow wine, heat with slow fire for 15 minutes, and seal and soak for about 10 day. Twice a day, each time 10 to 20 ml, can benefit kidney and blacken hair.
In contrast, there is a custom of drinking realgar wine on Dragon Boat Festival in southern China, which is generally drunk by adult men, but not by women and children. Moreover, the current view also believes that it is best not to take realgar wine orally, because there is a danger of poisoning, and areas with this drinking tradition should also pay attention to taking less. At present, realgar wine is mostly used for external use such as malignant sores and poisonous snake bites, and the effect is good.
The first contribution of health wine-warming up
Wine is warm, and the ancients generally had to "scald" it before drinking it, so as to give full play to the warm-up effect of wine.
The temperature is low in autumn and winter, and many people have cold hands and feet. When eating, you might as well "iron" some rice wine or rice wine, and you can also add some rice wine when cooking.
In health wine, it is especially recommended that everyone drink fermented grains, because fermented grains are very light, which has the effects of promoting blood circulation to dispel cold and warming the body, and is especially suitable for drinking at ordinary times.
Recommended by health care providers: mashed potato juice
There are many ways to drink fermented grains. Adding exotic fruit juice, orange juice, lemon juice, strawberry juice, etc. to make fermented grains with unique flavor, or directly adding diced fruit to make fermented grains. In addition, it can also be added into glutinous rice balls to make glutinous rice balls. The method is to boil a proper amount of water, add glutinous rice balls and cook them until they float, and then add a proper amount of mash and sugar to serve.
The Second Contribution of Health Wine-Pain Relief
People with rheumatism and rheumatoid problems are often prone to pain in autumn and winter. Traditional Chinese medicine says that "light wine can cure arthralgia". Light wine here refers to carved flowers, yellow wine and cooking wine, all of which have the functions of dredging collaterals and promoting blood circulation. You can pour a little yellow wine when frying Chinese medicine to help dredge the meridians. However, it should be noted that these wines cannot be replaced by Erguotou with too high a degree. In addition, female friends who are prone to dysmenorrhea can use some mashing, which has a good effect of promoting blood circulation and dredging menstruation.
Recommended by the health care party: mashed eggs
Fermented eggs are not only nutritious, but also can relieve dysmenorrhea. The method is to add a proper amount of water to the mash, boil it, beat in plumeria, sprinkle with pistachios, almonds, peanuts, raisins, walnuts and a proper amount of sugar, and finally add hot milk.
The Third Contribution of Health Wine-Beauty
Many female friends often worry about freckles and chloasma on their faces. Such diseases are often accompanied by liver depression and qi stagnation, chest pain, irregular menstruation, or chest tightness, shortness of breath, sighing and depression. Soaking rice wine with some traditional Chinese medicines to soothe the liver and regulate qi can play a role in beauty and freckle removal.
Recommended by the health care provider:
1. The rose, dried tangerine peel, areca nut, dried tangerine peel, green tangerine peel, Amomum villosum, rose, green sepal and litchi seed are 20g and 10g respectively. Please ask the drugstore to process it into coarse granules, put it in a cloth bag, add 1600ml yellow wine, and then use small ones. Put it in a jar or bottle and seal it. Take about 20 ml twice a day. Pay attention to the taboos of pregnant women.
2. The recipe of Lycium barbarum and mung bean wine is100g, 50g of Ligustrum lucidum, 50g of Epimedium, 50g of longan pulp, 50g of Radix Rehmanniae, 50g of mung bean and 200g of persimmon, which are mashed and put into a cloth bag, and 5kg of white wine is added. It can be drunk after brewing for one day.
This wine can warm kidney, nourish lung, and beautify hair. It is effective for cough, fatigue and soreness of waist and knees in the elderly, and can also be used as health wine when there is no disease at ordinary times.
You can eat it once in the morning and once in the evening for no more than half a second at a time.