Foods that can be made from red beans are: red bean crisp, red bean yuanxiao, red bean black rice porridge, red bean rice cake, red bean pie, and red bean milk tea, hahaha too many.

Red bean crisp is made of high-quality flour, nutritious red bean stuffing and special ingredients. Loose, fragrant, crisp, soft, mellow, attractive, delicate and fragrant.

Chidou Yuanxiao is thick and sweet, and it is a special dessert in Nanjing. Red bean dumplings are dumplings and lotus seeds cooked with red bean paste, and then thickened with lotus root starch.

Red bean and black rice porridge is a staple food based on red beans and black rice. Red beans contain more dietary fiber, which has good laxative, blood pressure lowering and blood lipid lowering effects.

Red bean rice cake, when you see a glutinous rice with your own eyes, becomes glutinous rice cake dough after being steamed and stirred by a bread machine, which has both the grain feeling of glutinous rice and the softness of cake dough.

Red bean pie is a dessert made of sweet pie skin and red beans. It is a delicious food for all ages.

Red beans cannot be eaten with anything.

Red beans are very similar to mutton: they are poisoned when eaten together.

Red beans and sheep liver are very similar: they will be poisoned when eaten together.

Red beans and mutton tripe are very similar: they will be poisoned when eaten together.

Red beans and Mi Xiangke: Eating together will cause aphtha.