1, Jinbang Double Skin Milk In Guangdong desserts, double skin milk always seems to be pure and flawless, and wanderers can taste different memories in different places. The best double-skin milk in Shunde is an old milk shop named "Golden List" recognized at the intersection of Jiazi Road in daliang town. There are only a few simple tables and stools in the shop, an amiable old man with a wall with golden honor written in black and white. Calm down and look at the menu carefully. There are only double skin milk and turtle ling cream. The purest and simplest life is found in this small shop. Pure white q plays double skin milk, a bowl of it, down to the bottom of my heart.
2. In the morning, Minxin's old hot double skin milk is probably the representative of Shunde's pure taste. People's trust is similar to that of old shops and word of mouth, which is completely different. The product range is super rich! Minxin old shop is located in Shunde's major dining areas, and it has also become a favorite dessert for Shunde people. It is almost normal for people to crowd, and the fireworks of life and the short leisure time of parents can be felt here.
3. There are many folk masters who can make cakes, but the fermented cakes they make have no alcohol, only sweetness. Huanjie of Shunde Lunjiao is a famous chef. Indica rice flour is fermented by yeast, and the taste appreciation period also has its own rules. How do you want me to describe the taste of a Lunjiao white sugar cake? Just like a sweet glutinous rice about homesickness, it is not as rare and precious as delicacies, but only this unique sweet cake is irreplaceable.
4, Shunde raw porridge Cantonese morning beauty, used to start with a bowl of porridge, Shunde is no exception. Raw porridge and milk porridge are the earnest expectations of Shunde people for the morning. Slow work makes fine work. This bowl of porridge is sweet and raw, and it smells like good morning. Add milk, which is milk porridge, and add a little bit of fragrance. In fact, porridge and fried dough sticks are the correct way to open Shunde in the morning. Foreigners are still scared after listening to it, and only after eating it can they know that porridge fried ghosts can be so delicious ~
There are always some regional cuisines in Shunde, which can't be copied elsewhere. Shunde's special cuisine takes you to ponder. The landscape of Gai Hua Road Pedestrian Street is very retro, and rows of arcades are beautiful. Shunde's specialty snacks are basically gathered here.