Speaking of eggs, I believe many people can't live without eggs. Don't underestimate small eggs, which contain nutrients that are beneficial to human health. There are many ways to make eggs, among which boiling eggs is the simplest and most comprehensive way to keep eggs nutritious. But boiled eggs are a bit tasteless. Fortunately, marinated eggs solved this problem perfectly. Let's learn how to make simple salted eggs together.

First of all, beer marinated eggs

Ingredients: eggs, salt, soy sauce, soy sauce, beer, sugar.

Exercise:

1. Cook the eggs, shell them, put them in a pot, pour a can of beer, add some salt and sugar, add soy sauce and soy sauce, and stir the soup and eggs.

2. Bring the fire to a boil, simmer it, and the juice is almost collected. Just marinate the eggs with beer.

Second, spicy braised eggs

5 eggs, 2 star anise, pepper 10, cinnamon 1, Chili sauce 1 spoon, pepper 1 0g, fennel seeds 1 teaspoon, and fragrant leaves1tablet.

1. Wash eggs, add pepper, pepper, fennel, star anise, geranium and cinnamon and mix.

2. Pour water into the pot, add 1 spoon of hot sauce, and add washed eggs. After the fire is boiled, turn to low heat and cook for about 10 minutes.

3. Break the eggshell, continue to cook for 5 minutes, turn off the fire, soak and heat.

Third, cola marinated eggs

Eggs, salt, pepper, soy sauce, coke.

1. Wash the eggs, steam in the pan for 10 minutes, and peel off the eggshells.

2. Wash the pot, pour the cola into the pot, put 1/3 tablespoons of soy sauce, pepper and 2 tablespoons of salt into the pot, and put the shelled eggs into the marinade.

3. Boil on medium heat, turn off the heat after boiling for 5 minutes, put the eggs in a fresh-keeping box, pour the marinade, and put them in the refrigerator for 24 hours, which will make them taste better.

Fourth, braised eggs with tiger skin

5 eggs, oil, salt, onion, ginger, star anise, cinnamon 1, 2 dried peppers, oyster sauce, 2 fragrant leaves and sugar.

1, the eggs are cooked and peeled.

2. Put more oil in the pot and fry the peeled eggs until the surface is golden and wrinkled.

3. Heat the bottom oil in the pot, add dried Chili, ginger slices and shallots, add cooking wine, stir-fry with oil, add enough boiling water, add star anise, fragrant leaves and cinnamon, and add sugar and salt. After the fire is boiled, turn to low fire for curing 15-20 minutes and then take out the pot.