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How does nephritis diet preserve one's health? What food is good for health?
1. Gourd porridge and aged gourd powder (the older the better) 10 ~ 15g, 50g of japonica rice and appropriate amount of rock sugar. First, put japonica rice and rock sugar into a casserole, add 500g of water, cook until the rice is cooked thoroughly, add the aged gourd powder, and cook for a while until the porridge is thick. Usage: Take it with warm water twice a day. 5~7 days is a course of treatment. Efficacy: diuretic and detumescence. Suitable for nephritis, heart disease edema, beriberi edema, etc. 2. 500 grams of winter melon and red bean porridge and 30 grams of red beans. Winter melon and red beans are boiled in water. Usage: No or less salt. Eat winter melon soup twice a day. Therapeutic effects: diuretic, detumescence, antipyretic and toxic, thirst quenching. It is suitable for acute nephritis edema and oliguria. Chronic nephritis is not suitable for people with spleen and kidney deficiency.

3. Chinese Cabbage glutinous rice porridge Chinese Cabbage 500 grams, glutinous rice 60 grams. First boil Job's tears into gruel, then add chopped and washed Chinese cabbage and cook it for two or three times until the cabbage is cooked. Don't cook for too long. Usage: Eat without or with little salt, twice a day. Efficacy: invigorating spleen and eliminating dampness, clearing heat and diuresis. It is suitable for acute nephritis edema and oliguria.