A dozen eggs are boiled in a pot.

Steps of making old spiced eggs

1.？ Thaw the old brine and see my previous recipes.

2.？ Wash the eggs, boil them in cold water for 15 minutes, then turn off the fire and stew for five minutes.

3.？ fruit peel

4.？ Eggs and old brine should be put into the pot as long as they have not been eaten.

5.？ Boil the fire, simmer for an hour, and the delicious stewed eggs are out of the pot. Even Huang Dou is full of flavor. Don't eat too much, just one tablet a day!