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How to make red dates and black sesame cakes?
Red jujube and black sesame cake

Preparation of ingredients:

90g of cooked black sesame seeds, 20g of cooked white sesame seeds, 30g of cooked peanuts, 35g of red dates, egg 1 and 3g of honey.

Exercise:

1. Put cooked black sesame seeds, cooked white sesame seeds, chopped cooked peanuts, chopped red dates, eggs and bees into a dish and mix all the ingredients evenly. Put all the materials into a circular mold and flatten them with a spoon. A little thinner will make them more brittle.

2. Put it in the oven, set the temperature to 150 degrees 16min, and take it out to cool.