Tea polyphenols contained in tea are acidic, which can promote the production of digestive enzymes in human body, thus enhancing the digestive function of gastrointestinal tract. Tea polyphenols can also reduce blood cholesterol, inhibit atherosclerosis, enhance the toughness of microvessels and prevent bleeding. In addition, it can effectively block the synthesis of nitrosamines in human body and prevent and reduce the occurrence of digestive tract cancer.

1, people who eat too much greasy and uncomfortable can drink strong tea, such as brick tea or Tuocha, which has better greasy effect.

2. People with high cholesterol and cardiovascular diseases drink a cup of tea every day, which can lower cholesterol and protect cardiovascular system.

3. Tannic acid in diarrhea tea has astringent and antidiarrheal effects. Drinking strong tea can stop diarrhea.

4. For burns or scalds, appropriate amount of tea leaves can be used to decoct thick juice, and after rapid cooling, the affected area is immersed in tea; You can also apply tea to the wound four or five times a day.

5, you can often drink tea when brushing your teeth, because tea is rich in vitamin C, iron and hemostatic ingredients, which can make the gums tough, increase the elasticity of capillaries and prevent bleeding.

6. Prevention and treatment of fluoride in children's dental caries tea can prevent teeth from dephosphorization and decalcification in acidic oral environment, so gargling with tea can prevent dental caries.

7. Infants' skin folds are inflamed and swollen, which can be boiled with tea leaves and put at a suitable temperature before washing them.

8. Overworked, drinking a cup of new tea can quickly eliminate fatigue and restore energy.

9, obese people can often drink tea water, especially oolong tea, which has a good weight loss effect.

10. Palpitation and nausea caused by bad breath or excessive smoking can be relieved by gargling with tea and drinking proper amount of strong tea.

1 1, carsick and drunk, use a small cup of warm tea in advance and add 2 to 3 ml of soy sauce to drink. This method can also be used to relieve alcoholism.

12, tea polyphenols are the main substances in tea, accounting for about 70-80% of water extract. Scientific experiments have proved that tea polyphenols can enhance the toughness of microvessels and prevent them from bleeding due to wall rupture. Moreover, tea polyphenols can lower blood cholesterol and inhibit atherosclerosis. Middle-aged and elderly people often eat tea and rice, which can soften blood vessels, reduce blood lipids and prevent cardiovascular diseases.

Tea is not only a drink, but also plays a role in losing weight because of its characteristics, which is of positive significance to the body. Moreover, tea has many uses besides drinking function. Applying a proper amount of tea to the injured part of scald or burn can promote the recovery of the injured surface.