medicinal liquor
Health wine is mostly made of Chinese herbal medicine soaked in high-alcohol liquor, which has the functions of promoting blood circulation to keep out cold and promoting drug efficacy. There is an ancient saying that "wine is a good medicine". Wine can also extract the effective components of medicinal materials and play a greater role. Ginseng Radix, Cornu Cervi Pantotrichum, Ganoderma, Fructus Lycii, Radix Angelicae Sinensis, and hippocampus are selected as medicinal materials and soaked for a certain period of time. The effects of relaxing channels and promoting blood circulation of wine and the health care and treatment of medicinal materials are organically combined and mutually promoted, which can play a role in nourishing and strengthening the body, enhancing immunity, resisting fatigue and delaying aging, and also play a magical health care role in treating diseases and strengthening the body without getting sick.
Health wine has a history of thousands of years in China since the Shang Dynasty. In Huangdi Neijing, there is a saying that "wine is sent from the left corner" to treat corpse syncope, and "mash wine" can treat meridian obstruction, making patients feel like a knife. "Chicken vector wine" treats abdominal distension. There are records of medicinal liquor treating diseases and strengthening the body in ancient medical classics.
Dazhaimen stills
Traditional Chinese medicine is mentioned in the TV series "Dazhaimen" with Tong Ren Tang as the theme. Nowadays, many Chinese medicine shops and restaurants sell health wine, and the names and functions of the prepared medicinal materials are marked. Many middle-aged and elderly people in China also drink health wine to keep fit and drive away diseases. Health wine has many colors and special fragrance, and the color of wine is slightly different with the types of medicinal materials. With the progress of modern science and technology, the technology of extracting effective components from traditional Chinese medicine by grinding and crushing to make high-content functional health wine has matured.
Health wine is exquisite in medicine, and more authentic medicinal materials are selected. According to its functions, health wine can be divided into the types of invigorating qi, enriching blood, nourishing yin, tonifying both qi and blood, promoting blood circulation to remove blood stasis, tonifying kidney and replenishing essence. There are many kinds of health wine sold in the market, including dozens of brands and hundreds of kinds such as Tongrentang medicinal liquor, Hongmao medicinal liquor, Jin Jiu, Sanbianjiu, chinese wolfberry wine, Zhuyeqing liquor, Neptune liquor, Ganoderma lucidum liquor and Eucommia ulmoides liquor. In addition, there are some newly developed health wines in recent years, such as lotus leaf wine, bitter buckwheat wine and sea buckthorn wine. But remind everyone to drink symptomatic.
Six kinds of domestic health wine and their efficacy
1, ginseng wine: the ingredients are white wine and ginseng. Moderate drinking often has the function of tonifying the middle energizer and benefiting qi, and treating various asthenia. Among them, ginsenoside has the effects of improving memory, relieving fatigue, inhibiting platelet aggregation, enhancing immunity, and inhibiting or directly killing tumor cells. Because ginseng is a tonic, ginseng wine must be drunk correctly under the guidance of a doctor.
ginseng liquor
2. chinese wolfberry wine: The ingredients are brewed with Chinese liquor and Zhongning Lycium barbarum seeds. Sheng Huifang recorded that chinese wolfberry wine nourishes yin and blood, which is beneficial to eyesight. It is a homologous component of medicine and food. The reason why Lycium barbarum improves vision is that it is rich in vitamin A, and also contains beneficial components such as Lycium barbarum polysaccharide, superoxide dismutase, alkaloids, fatty acids, alcohols and inorganic salts.
Chinese wolfberry wine
3. Deer velvet wine: the ingredient is white wine brewed with velvet antler, which is used to treat yang deficiency, weakness and strain. Pilose antler contains a variety of organic compounds, mainly amino acids, fatty acids, nitrogen compounds, polysaccharides and trace elements. Has the effects of strengthening yang, invigorating qi and blood, nourishing essence, and strengthening bones and muscles, and can be used for treating fatigue, dizziness, deafness, and soreness of waist and knees.
deer antler wine
4. Three-whip wine: the ingredients are white wine with bullwhip, sheep whip, dog whip and angelica. Has the effects of tonifying liver and kidney, nourishing blood and strengthening yang. Can be used for treating soreness of waist and knees, weakness of feet and ankles, impotence, premature ejaculation and other symptoms.
Trilateral wine
5. Zhuanggu medicated wine: The ingredients are leopard bone, frankincense, myrrh, Chinese angelica, Achyranthes bidentata, Rhizoma Arisaematis, Rhizoma Gastrodiae, Sanguis Draxonis, Cinnamomum cassia, Radix Rehmanniae Preparata and other medicinal materials soaked in the wine. Deep red, it has the functions of expelling wind and cold, relaxing muscles and activating collaterals. Can be used for treating arthralgia due to wind-cold-dampness, limb contracture, hemiplegia, lumbago and leg pain, traumatic injury, and blood stasis.
Zhuanggu medicinal liquor
6, Agkistrodon acutus wine: "Compendium of Materia Medica" records Agkistrodon acutus 1 (leading tiger's mouth, black and white flowers, the end of Buddha's nail, eyes are true) Real Notopterygium, Angelica sinensis and Gastrodia elata are equivalent to wine brewing. Treat intractable joint pain, paralysis, spasm, acute pain, malignant ulcer and furuncle.
Agkistrodon longnose
A small glass every day, don't drink too much.
Many friends have the experience of brewing health wine. When brewing, they must know the pharmacological effects and drink according to the symptoms. In order to ensure the efficacy of self-made health wine, first, select high-quality high-alcohol liquor and authentic medicinal materials, strictly control the quantity and seal them. The shelf life is usually five years.
Drinking health wine in moderation can strengthen the body and prolong life. But excessive drinking is harmful to health, and health wine is also a kind of wine. Dietary Guidelines for China Residents suggest that drinking should be moderate, and most health wines have health care functions. Different health wine formulations are aimed at patients with different diseases, and most people drink no more than a small cup every day. Patients with diseases need to drink under the guidance of a doctor.
Tips: Health wine is only suitable for people who can drink and have no liver and kidney diseases, and the consumption should be controlled.