Step by step:
1. Wash green beans and canned ham and cut into pieces.
2. Stir-fry the green beans and diced ham in the oil pan, and add garlic salt to taste and stir well.
3. Pour in 4 cups of cooked rice and cut it into 8 equal parts with a spatula to facilitate the stir-frying of rice and ingredients.
4. Stir well.
5. done.
skill
Just cooked rice has a heavy steam ~ you can open the rice cooker immediately after cooking, so that the surface of the rice whose steam begins to evaporate is dry and will not be fried.
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