step
Steps of stewed chicken soup with Cordyceps sinensis 1 1. Prepare ingredients. (Pipa legs I use)
Step 22 of stewed chicken soup with Cordyceps sinensis. Remove the roots of Cordyceps sinensis and scald it slightly with boiling water.
Step 33. Chop the chicken leg into large pieces, blanch it in water, and skim the blood foam with a spoon. Soup and chicken are reserved.
Step 44. Add the cooked chicken and chicken soup without blood foam into the health pot, and the total capacity shall not exceed 1500ml.
Step 55. Add three slices of ginger.
Steps of stewing chicken soup with straw mushroom. Add earthworm straw mushroom.
Step 77 of stewed chicken soup with Cordyceps sinensis. Start the health soup mode.
Steps of stewed chicken soup with Cordyceps mushroom 88. Don't cover it yet When water is boiled, there will be floating foam. Scoop it out with a spoon
Steps of stewed chicken soup with Cordyceps sinensis 99. Cover it again, leaving a little gap in the cover.
Step 10 10. The health soup mode is one hour, and salt is added when there are five minutes left.
The steps of stewed chicken soup with Cordyceps sinensis are1111. Add a spoonful of Lycium barbarum and cook until the power is cut off automatically.
Steps of stewed chicken soup with Cordyceps sinensis 12 12. Enjoy yourself.
skill
1, Cordyceps can also be blanched and then put into the pot.
2. Lycium barbarum can also be released in advance. I put it at the end mainly to match the dishes.
3. Cook the soup cooked with chicken legs after removing the floating foam. Soup is more delicious.