1, function indication
First, lower blood lipids and blood sugar. As mentioned above, hyperlipidemia and hyperglycemia are common diseases in middle-aged and elderly people. These two diseases will bring great harm to the health of middle-aged and elderly people, such as weakness of hands and feet, dizziness and so on, which will seriously affect the normal life of middle-aged and elderly people. In the face of hyperlipidemia and hyperglycemia, middle-aged and elderly friends can use Jiangtangshen tea to treat these two diseases. Because the ingredients in Jiangtangshen tea have a good regulating effect on blood lipid and blood sugar in our body, we can control our blood lipid and blood sugar to maintain a normal level.
Second, protect and repair insulin. As we all know, insulin is a very important component in our body. When the insulin in our body is destroyed, our body will have problems. In the efficacy and function of hypoglycemic tea, it includes the protection and repair of insulin. Therefore, if we can use hypoglycemic tea, we can protect and repair insulin in the body and ensure our health.
2. Medicinal value
Cyclocarya paliurus is a unique natural health food resource in China. Its leaves can be processed into tea, which is brewed with boiling water instead of tea, and has a good health care function of regulating blood sugar. Cyclocarya paliurus leaves are rich in trace elements such as germanium, selenium, vanadium, zinc, iron and calcium, which have a good effect on preventing and treating cardiovascular diseases and diabetes, and can also effectively reduce triglycerides and cholesterol. The research reports of Beijing Institute of Medicinal Plants and Suining Shennong Jin Kang Institute of Medicinal Plants show that Cyclocarya paliurus has obvious hypoglycemic effect. Its mechanism of action is to increase insulin receptors in peripheral tissues by restoring the mechanism and function of diseased islet cells. At present, Shennong Jin Kang wild Cyclocarya paliurus tea made from Hunan wild Cyclocarya paliurus is deeply loved by patients with hyperglycemia.
Step 3 make it and drink it
Cyclocarya paliurus hypoglycemic tea takes Cyclocarya paliurus leaves as raw materials, among which the bud leaves of Cyclocarya paliurus, an old tree in early spring, have the best effect, and are processed by hand picking, combining ancient tea-making technology and traditional Chinese medicine decoction pieces technology. The soup is golden, sweet and refreshing, which gives people the best enjoyment of staying away from illness and health. (1) Cyclocarya paliurus hypoglycemic tea, which regulates blood sugar and restores islet β cell activity. 3 grams of wild Cyclocarya paliurus tea is brewed with boiling water of about 85 degrees and covered with 500 ml of water for 5 minutes. The health-care dosage is 3-6g/day, and the therapeutic dosage is more than 9g/day. (2) Cyclocarya paliurus hypoglycemic tea bag treatment tea prescription: wild original. Put it into a covered porcelain cup or glass, brew it with boiling water of about 85 degrees, preferably 500 ml of water, and cover it for 5 minutes. 3 bubbles a day, one in the morning, one in the middle and one in the evening. It has the contribution of balancing and stabilizing human glucose metabolism.
Organic nutrients of Cyclocarya paliurus hypoglycemic tea
Cyclocarya paliurus flavonoids: effectively remove oxygen free radicals in the body, improve blood circulation, lower cholesterol, dilate coronary vessels, and prevent cardiovascular and cerebrovascular diseases.
Cyclocaryoside: It is a natural sweetener and a non-calorie saponin, which can meet the sweet taste needs of patients with hyperglycemia without aggravating their illness, and has a good effect on lowering blood sugar, blood lipid and blood pressure.
Cyclocarya paliurus polysaccharide: It has a good hypoglycemic effect and can effectively improve the glucose tolerance of patients with hyperglycemia.