Pig's trotter ginger is a home-cooked dish for invigorating qi and keeping healthy, which has the effects of invigorating qi and nourishing blood, warming the middle warmer and warming the stomach. Pig's feet are rich in colloid and collagen, which can enhance skin elasticity and delay aging. Ginger has the functions of warming middle warmer, dispelling cold, expelling wind and removing dampness, promoting blood circulation and removing blood stasis, and enhancing immunity. Let's introduce the practice of pig's foot ginger.

Material preparation:

1 trotters, ginger, onion, cooking wine, salt, soy sauce, chicken essence and water.

Step one: soak pig's trotters.

After washing pig's trotters, soak them in clear water for 30 minutes to remove blood and impurities.

Step 2: Bleaching

Put the pig's trotters into the pot, add appropriate amount of water and cooking wine, skim the floating foam after the fire is boiled, and blanch for 5 minutes.

Step 3: Stir-fry ginger and onion.

Cut ginger and onion into small pieces and stir-fry in a pot.

fricassee

Put the blanched pig's trotters in another pot, add the fried ginger and onion, add appropriate amount of water, add cooking wine, bring to a boil with high fire, and simmer for 2 hours.

Step 5: Seasoning

Add appropriate amount of salt, soy sauce, soy sauce and chicken essence, and continue to stew for 30 minutes.

Step 6: Take out the pot.

Take out the stewed pig's trotters, cut them into small pieces and put them on a plate.

So much for the practice of pig's foot ginger. I hope everyone can try to make it at home. Ginger with trotters can not only nourish the body, but also help beauty beauty. It is a very healthy and delicious home-cooked dish.