First of all, apple sweet soup

1. Preparation materials: apples 1 piece, 2 red dates, some medlar, a little rock sugar and proper amount of water.

2. Peel the apple, remove the beard and cut it into small teeth. Wash jujube and medlar with clear water.

3, add the right amount of water to the pot, put all the materials. Cook until the apple becomes transparent.

Second, sweet osmanthus sweet potato rice cake sweet soup

1. Peel and wash the sweet potato, wash the rice cake, and cut it into cubes the same size as the rock sugar.

2, put water in the soup pot, add sweet potato diced and iced sugar to boil together.

3. After the sweet potato is cooked for 1 min, add the rice cake and cook for another 2 minutes.

4. Add a little sugar to taste according to personal taste.

5. Finally, sprinkle dried osmanthus before cooking.