Honey is a unique health care product in China, but people in China don't know much about the benefits of drinking honey. Honey is rich in monosaccharides and a small amount of minerals, vitamins and protein, so what are the benefits of drinking honey?
The benefits of drinking honey:
Treat heart disease; Mainly because honey can nourish myocardium and improve its metabolic function, honey can dilate coronary artery, so it can also treat angina pectoris;
Treating respiratory diseases; After taking honey, patients with pulmonary tuberculosis have increased hemoglobin, slowed erythrocyte sedimentation rate, gradually reduced cough and increased appetite.
Treat liver diseases; Because honey contains chemical and biological components, it is mainly used to treat liver diseases and gallbladder diseases.
Treatment of gastrointestinal diseases Because honey has bactericidal effect and can regulate gastrointestinal function, it has a significant effect on treating gastric and duodenal ulcers. Honey has a good effect on colitis, habitual constipation, constipation of the elderly and pregnant women, and dysentery of children. Treating nervous system diseases;
Beauty function
Honey is a skin cell reproductive agent. External use can increase the activity of epidermal cells and improve the nutritional status of the skin, thus keeping the skin naturally ruddy and tender, eliminating and reducing wrinkles, and has a special effect of preventing skin aging. In addition, honey is also effective for dermatitis, chapped hands and feet, stomatitis, frostbite, scald and other diseases.
Honey contains amylase, lipase, invertase and so on, which is the most enzyme in food. Enzymes are promoters that help human digestion, absorption and a series of substance metabolism and chemical changes. Honey tastes fragrant and delicious. From the perspective of nutrition and health care value, honey is not only a good product for nourishing and prolonging life, but also a good medicine for treating diseases.
Honey is a natural nutrient, which contains good sugar, vitamins and minerals, and can burn human energy. As long as you add a little honey to three meals a day, you can avoid the accumulation of fat in the human body. Honey is often their favorite food for growing children. Honey contains iron and folic acid, which can prevent and correct anemia in children and is beneficial to diet and health.