Mulberry wine is an ancient fruit wine in Chaoshan, which is brewed from mulberry fruit. It is the best fruit wine, which has the effects of nourishing, fitness and enriching blood. Mulberry wine and mulberry dry red are rich in anthocyanins, resveratrol, amino acids, vitamins and other bioactive components and nutrients.

Extended data:

Exercise:

Ingredients: Mulberry

Accessories: white wine

Seasoning: rock sugar

1. Wash the mulberry and control the moisture. Clean and disinfect the glass bottle and dry it. Put the mulberries in the bottle.

2. Add rock sugar, fill it with mulberry-free wine, seal your mouth and put it in a cool and ventilated place.

3, 3 months can be filtered for drinking.

Suitable for people:

1. Used for adjuvant treatment of anemia or arthritis, rheumatic pain, nerve pain and muscle pain;

2. It is used to treat constipation due to intestinal dryness, dry stool, edema due to yin deficiency, and dysuria;

3. Used for nourishing dizziness, tinnitus, palpitation, irritability, insomnia and soreness of waist and knees caused by heart, liver, kidney and blood diseases;

4. It can treat premature gray hair, clear away heat and improve eyesight;

5. It can be used to treat women's amenorrhea and irregular menstruation;

6. Suitable for elderly patients with weak body and insufficient qi and blood, such as dry mouth, cough, hyperhidrosis, burning lips, yellow phlegm, hoarseness, etc.

7. It is suitable for people with diabetes, lung and stomach dryness and heat, and can stop biting and resolve phlegm, clear stomach fire and dispel wind and heat;

8. Used for lowering blood pressure, lowering blood sugar and improving arteriosclerosis;

9. Mulberry wine has the functions of preventing cancer, resisting cancer, enhancing immunity, promoting cell regeneration and increasing gastric motility.