Current location - Health Preservation Learning Network - Health preserving class - What to eat in spring to detoxify and keep healthy?
What to eat in spring to detoxify and keep healthy?
1.

Lemon lemon is rich in vitamin C, which is regarded as an important ingredient in making whitening skin care products by the beauty industry, especially ...

2.

Cucumber Compendium of Materia Medica records that cucumber has the effects of clearing away heat and quenching thirst, promoting diuresis and reducing swelling. Cucumber meat is crisp and tender. ...

3.

Lotus root lotus root has diuretic effect, which can promote the rapid discharge of waste in the body to purify the blood. Lotus root is suitable for both cold and hot. ...