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How to use the Derbolay Goddess Cup?
What you want to know is the usage of Derbolay goddess stewing beaker.

1。 Stew the beaker in vacuum, preheat it with boiling water for 2-3 minutes, then inject hot boiling water above 95 degrees Celsius, add materials to lock the lid of the beaker, stew for 20-30 minutes, and then drink its soup. (Note that the stewing time of different foods is different. 2. To cook food in a smoldering pot, you need to scald the smoldering pot with boiling water, preheat the food in boiling water, shake it a few times, then pour out the water, pour it into boiling water, cover it with a cork and simmer it, and cover it.