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These four cuisines hidden in Qingyuan, Guangdong Province are quite famous in the local area. Don't miss them.
Qingyuan, aka? Fengcheng? Located in the north-central part of Guangdong Province and the middle reaches of Beijiang River, it is a prefecture-level city in Guangdong Province and one of the cities in Guangzhou metropolitan area. Historically, the south of Qingyuan was under the jurisdiction of guangzhou fu for a long time. Qingyuan culture is the same as Guangfu cultural circle, so the above is a brief introduction to the city. Let's take a look at what specialties Qingyuan has!

Lu Gu rice meat

Gollum honey meat is a delicious traditional Cantonese dish, with pork and polo as the main ingredients, which has the functions of invigorating spleen, appetizing and enriching blood. The effect of nourishing yin, but diabetic patients should not eat, pork leg meat is rich in high-quality protein and essential fatty acids, which can improve iron deficiency anemia, pineapple contains vitamins, and there is another kind called? Pineapple enzyme? Material, which can decompose protein and dissolve fibrin and blood clots blocked in tissues. Therefore, it is a delicious food that can keep healthy.

cut

Knife cake is a kind of holiday food in local snacks, Qingyuan City, Guangdong Province. Cut the glutinous rice balls into strips and put them into the boiled goose soup. The knife-cut cake made in this way not only has the fragrance of goose meat, but also is very smooth. According to records, it was made during the Qianlong period, and Qianlong enjoyed it after eating it. In the past, every household in Qingyuan made it as food during the Spring Festival.

Northeast dumplings

Northeast dumplings are one of the traditional snacks in Qingyuan, Guangdong. The production technology of northeast dumplings is very particular. A plate of dumplings must be accompanied by a delicious dish and a dumpling. Dip it into the dish, put it in your mouth, chew it slowly and savor it. It's really spicy and delicious. Northeast dumplings are soft, crisp, tender, fragrant and refreshing, and the meat is salty and sweet. The older generation has tasted the northeast.

Drum cake

Drum cakes are a common breakfast in Yingde, Guangdong Province, and are occasionally seen in Guangzhou, Qingyuan and Shaoguan. It's just a square piece of Shahe powder wrapped in fried dough sticks and dipped in soy sauce. Spicy and refreshing, with unique flavor. Because it is convenient, instant and delicious, many people eat it, which is very suitable for young people and the elderly. It is also a pure natural green food without preservatives.