Answer: When you come to Gulangyu Island, you must try four famous foods:

1. Hillbilly bean jelly: Hillbilly bean jelly is a traditional snack with good color and flavor. The main raw material is an insect (Eupolyphaga sinensis). After cooking, the gum contained in the worm is dissolved in water, and after cooling, it condenses into blocks, and the meat is delicious. Serve with soy sauce, vinegar and garlic.

2. Peanut soup: The peanut soup in Gulangyu will definitely make you look at peanuts differently. Its main raw materials are peanuts, sugar, eggs and so on. Crispy peanuts, which melt in your mouth, not only have a sweet and refreshing milk taste, but also have a very good nourishing and moisturizing effect.

3. Satay noodle: Satay noodle is a famous noodle soup snack in Xiamen, and making satay sauce is different from that in Southeast Asia. With pasta, not only delicious, but also delicious soup.

4. Fish balls: Fish balls are the most important local snacks. They are Q bombs. They are fresh and as big as a lion's head. They are delicious and affordable. You must eat them when you come to Gulangyu.

2. Gulangyu cuisine recommendation

In Gulangyu, you will eat Longtou Road in Xiamen, the most important food street in Gulangyu. There are famous snack bars everywhere, focusing on the four famous foods and other special foods on the road. Yezai, its specialties are fish balls, yellow chicken breast and Wangji pie. Four famous foods. Only cotyledon S is a street vendor, and everyone else has a fixed shop. When you go to Xiamen, you must try some snacks, such as roasted jiaozi, peanut soup, Satay Noodles, shrimp noodles and Cao Xian. These snacks are very common and worth tasting. The grits from Shi Ye and the United States taste sweet but not greasy, waxy but not sticky, tough and fragrant, and cool. Origin: The taro in Ye Gulangyu is produced in Ye Chengwu, Anxi, Fujian. Learn to cook taro, rice cake, steamed cake, soybean milk and wheat from my elders. In 24 years, he came to Xiamen alone to sell hemp. Because each process requires manual operation, it is time-consuming and laborious, and only dozens or hundreds of pills can be made and sold on the street every day. After the reform and opening up, Ye Chengwu's third cotyledon became a family, and Ye Chengwu's fourth son Jiansheng started hemp business under their guidance. After Wu Ye retired, he also went to the streets to sell hemp. In order to facilitate tourists to buy, the relevant departments have specially approved the sale of stalls in Sanyou Street, Longtou Road. Business is booming, selling hundreds of tablets every day and thousands during the tourist season. In recent years, it has set up a distribution point and the ninth market in Xiamen. Address: booth near Xinhua Bookstore, Sancha Road, Longtou Road, Gulangyu Island. The stall owner only sells 1000 yuan a day, and all the stalls are sold out. Tel: 0592-2620687. Price: 1 yuan/root with black hemp, 1.5 yuan/root with white hemp. I remember that the pie was filled with mung beans, which was a little sweet. Pie is neither dry nor oily. When it is cold, the outer layer is slightly brittle, and the inside is waxy and delicious. Recommendation: There are many handmade pies, but the first chef of Gulangyu Food Factory moved to Wangji Pie Shop. There are two kinds of Wangji pie: sweet bean paste and diced bacon (note that the shelf life is only 7 days). Address: Longtou Road 168. Tel: 0592-2069528. Price: 2-2.5 yuan/piece. It is said that you can bargain. It depends on your level. Fish balls leading fish balls are still made of the most authentic fresh shark meat. It's a bit like a food stall, but it tastes absolutely good! Address: Longtou Road 183. Price: large bowl 10 yuan, small bowl of 5 yuan. Lin Ji fish balls have a good environment. In the courtyard of the old villa, freshwater fish are sometimes used as traps for Lin Ji shark balls, and bones are used as soup, depending on your preference. Address: No.54 Quanzhou Road. Price: 5 yuan/Bowl, 20 yuan/Jin Oyster Fried Oyster Fried, also known as Oyster Fried, is a special snack in southern Fujian. Delicate and delicious. The dragon head always queues up when frying oysters in private houses. It is said that oysters are picked by the boss from Longhai and transported from their hometown to Gulangyu Island every day. Every day is fresh, never soaked in water. Fried oysters are very similar to one of your own private kitchens. Not pressed into flat cakes, but pressed with sweet potato powder just right but fluffy. Oysters taste a little fishy. In order to remove the fishy smell, some chefs will mix eggs with oysters. Oyster frying lost its soul while covering up the fishy smell. This method of frying oysters is to surround the eggs around the fried oysters and keep the original flavor of the oysters. Address: 1. Longtou Road, Gulangyu Island 189. 2. Fried hibiscus oysters in Post Office Street. Hunchen Beizai Cake Beizai means northerners. Beizai cake originated from the baked wheat cake brought to Xiamen by northerners and was transformed from Xiamen people. Wet cake wrapped tightly with leek powder, wrapped on the furnace wall and baked. The air left in the cake expands and the surface of the cake is supported by the drum. The cake can only be baked until it smells slightly burnt. Bite it down, and the rich fragrance of onion, wheat and stuffing gushes out, which is unforgettable. Address: No.302 Longtou Road (near Gulangyu Vegetable Market). The time-honored braised beef in braised beef restaurant has been cooked for 50 days in A Jin, and the cooking method of the whole pot of soup has not changed for more than 20 years. Beef is crisp but not rotten, so it's delicious. The satay noodles in the shop are also quite good. Duck blood and dri

Jishoujia Fish Cake Shop Although the name of this shop is Jishoujia Fish Cake Shop, there is no signboard. There is only a small glass cabinet at the door, which contains several bags of crispy garlic peanuts, two or three bowls of cakes, and several turtle-shaped glutinous rice products. Most passers-by would turn a blind eye if it weren't for the old T residents of Gulangyu or the tourists who came here. If you chat with the shopkeeper, the shopkeeper may invite you to sit down for tea. Kung fu tea goes well with bowls of cakes and peanuts. cn.com/7598 1-news-show-2 10493.html

3. Food near Gulangyu Island

Gourmet on Gulangyu Island

Gulangyu classic food: pie, fish balls, fried oysters, ginger duck, sealed meat, frozen bamboo shoots, satay noodles, 1. Malasang orange juice at Longtou Road 18 1 Siming District Recommended: orange juice, carambola juice, mango juice, guava juice and strawberry juice.

2. Ye S Maji at the intersection of Longtou Road in Siming District recommended: Handmade Maji with a long history in Gulangyu, a stall on Longtou Road. Very distinctive. There are long queues every day.

3. Zhang Sanfeng European Tea Shop 15 yuan, No.266, Longtou Road, Gulangyu, Siming District. Note: Personally, I think milk tea is better at tea time, but there are many people.

4. Recommended fish balls in the original alley of No.62 Longtou Road, Siming District: McDull fish balls with coarse noodles, frozen bamboo shoots, fried spiced fish balls and shark wings.

5. In tea time, atNo. 1 12, Longtou Road, Siming District, ICBC will take another fork in the road next to Qianjin Vegetable Market. The headquarters is at 356 Neicuowo Road. Recommended: Gukou curry crab with rice-flavored Gukou brand milk tea, Gukou herbal tea, Gukou ginger duck and sealed meat. Chasing ancient milk tea can be compared with Macau's milk tea, and is praised as the best milk tea in China by famous French magicians. Chasing the ancient curry crab, the coconut fragrance of fresh sea milk, is a must-eat seafood dinner when going to Gulangyu, accompanied by BOSS blues at night.

6. Recommended gravy for Zhongjie, No.310 Longtou Road, Siming District: chicken feet and chicken tips.

7. Lin Ji fish balls recommended next to Yuanxiangkou fish balls: tea noodles, fried spiced, frozen bamboo shoots and spring rolls.

8. Gu Zhui milk tea, Gu Zhui milk tea, the boss with the same tea time, went to McDonald's and went to the island pastry. The two most famous brands of ancient mouth curry crab, it is said that ancient mouth milk tea can be compared with Macau milk tea, and is praised by famous French magicians as the best milk tea in China. Recommended: signature curry crab, milk tea, herbal tea, ginger duck and sealed meat.

9. Huangshengji Dried Bacon, No.95 Longtou Road (1one package in 4 yuan, four packages in 50 yuan) Note: It tastes good, and the main product has high cost performance. If MM is strict about taste, it is recommended to consider it.

10. Longtou fish ball soup: The fish ball soup in all restaurants on Longtou Road is authentic. Six out of five dollars are greasy, but elastic.

1 1. Little Peter Fishing Village, No.356, Cuowo Road, Gulangyu Island. After going to the island, cross the Dragon Cave of Underwater World and turn right 100 meters. It's run by local people, so the price is reasonable. I recommend their spicy fried crab, jumping fish and bean curd soup, pineapple rice and duck with ginger sauce. Personally, I think it's better than cooking in the street. Signs: Xiamen snacks, seafood. Signs: spicy fried crab meat, fish, steamed sea fish, salted shrimp, mushrooms.

12. babycat private imperial cake house on Longtou Road 143 is very famous. The cats in the shop are all big brands, but they are also quite expensive. It feels like all pies are the same.

13. No.68, Longtou Road, Gulangyu, Siming District 168 Wangji Sleepy Cake Recommended: It feels sweet and greasy, and the taste is OK.

14. Zhao's shop. It is said that there are many petty bourgeoisie coffee shops in Beijing, so I won't go. I don't drink coffee.

15. The pastry stall at No.298 Longtou Road, Gulangyu, Siming District (near Longtou Road Market) is generally recommended: pastry stall 1 1o Bell, which has a long history in Gulangyu. It is recommended to refuel, which has a unique flavor.

No.58, Longtou Road, Gulangyu, Siming District 16 1 Bapo Cao Xian Recommended: Honey Juice Cao Xian.

17. No.4 CuO Road, Siming District, Jinlan City13. General recommendation: Coconut cake and mung bean cake are a little greasy.

18. Pan Xiaolian mango yogurt is generally recommended at No.8 Longtou Road, Siming District (near the ferry). 6. Guibing House: No.31Haitan Road, Bowl Cake.

19. Fried Longtou Road with Begonia 10 yuan.

: 4. Public comments on Gulangyu food copy

1. After several days of rain, it finally cleared up!

2. It's sunny after the rain, and the blue sky is washed ~

3. It clears up after the rain, which makes people extremely comfortable ~

It's sunny after the rain, which is a good weather for outdoor shooting.

It's sunny after the rain, and the fine weather is coming. Waiting for good news.

It clears up after the rain, the temperature rises, and the breath of spring is getting stronger and stronger.

7. The air is really good after the rain. I hear it will clear up tomorrow. S really good!

8. On a sunny afternoon after the rain, take a walk until the new moon rises.

9.

1, a cup of freshly squeezed juice in 5 yuan, what kind of food is it? Ye's fish belly is delicious. Zhao is full of S shops and small shops, and there are no special snacks in a street. Duck intestines, duck tendon pills, lean meat, shrimp, pork loin and other ingredients must be cooked with sand tea soup.

2. Keep boiling with medium heat. Tea time is the pursuit of curry crab in ancient times. Longtou Road is the most important food street on the island, and there is also a fish ball shop at the corner of Yuanxiang.

Gulangyu has four kinds of snacks. Remember to go to an authentic store to buy it. The most important shopping street in Gulangyu Island is Longtou Road 1 1. Gulangyu has never lacked artistic flavor. Shopping and dining are arranged in a street, and the sweet fish floss in the old house is good, 1 yuan.

5. Gulangyu Food Street

It is normal that Gulangyu's cakes taste bad. Because many merchants in Gulangyu make pies into Gulangyu pies. There is only one real pie in Gulangyu. As long as you buy authentic Gulangyu pie, it is delicious. Many manufacturers use Gulangyu brand, but it is not the real Gulangyu brand. So the pie is not very delicious.

normality

6. Food recommendation near Gulangyu Island

Stir-fried oysters with dragon head

Fried oyster: Longtou Road, I have been to Xiamen to eat this dish. A friend around me said it was delicious. After I arrived in Xiamen, I went directly to Gulangyu Island. It tastes a little strange, but it's still delicious. The sea is wrapped in flour. 15 yuan just try it together.

Indonesian cuisine: Gukou curry crab Gukou milk tea, seafood pizza.

Signature dishes: Gukou curry crab, Gukou milk tea, handmade seafood pizza and duck with ginger sauce.

Chasing ancient curry crabs is the most correct curry practice in Xiamen. Must eat on the island. The hot curry soup overflowed and the crab meat was tender and delicious.

Chasing ancient milk tea is especially famous because of the arrival of a famous French magician. Known as the best milk tea in China.