First, do business with the wind.
Doing fruit business does not have its own business ideas. Depending on what kind of fruit others sell, I also buy the same goods as others, so I have no competitive advantage. Imagine that what you see is only a superficial set of things of others, and you have never learned their real core competitiveness at all, leaving you little or no profit.
Second, sitting at the door waiting for guests when doing business.
Doing fruit business is neither running nor living, the market is changing rapidly, and the shelf life of fruit is very short. If you want to make more profits in business, you must have a good grasp of the delivery speed of fruits purchased from Shu.
At the same time, only running can understand the market information, know yourself and know yourself, and be invincible. To open a fruit shop, we should do enough market research, site selection and positioning. Nowadays, fruit shops in every city are blooming everywhere. It is impossible to just think that customers will come to the door as soon as they open the door.
Third, the increase in commercial rents.
Opening a fruit shop to meet the landlord's annual rent increase is indeed a top priority for doing physical facade business. There are many fruit shops that did well at first. After several years of development, the land where the shops are located exploded rapidly, and the rent also rose wildly with the house price. Originally, there was not much loss in the first year of operation, but the profit started in the second year may be dared by the landlord.
Extended data
Precautions:
First of all, about preservation.
No matter the size of the store, a curtain cabinet is indispensable. Some fruits need air curtain cabinets to reduce losses. It is necessary to store some fruits with high profits for a long time. Otherwise, the loss will be quick and great.
Second, about buying.
You'd better go to the wholesale market to purchase goods yourself. You can guarantee the quality yourself. Even if you can't guarantee the quality, you can guarantee the quality by eating it several times. The most important thing is to know the market situation. After going there more, you will have more experiences. Seasonal fruits are cyclical every year, and you will be familiar with them after more experience.