Bagongshan tofu originated in Huainan, Anhui Province and has a history of more than 2,000 years. The best quality of tofu is Bagongshan area in Huainan, which is called "Bagongshan tofu". This kind of bean curd is made of pure soybean and refined by adding spring water from Bagong Mountain. The skills of local farmers in making tofu have been passed down from generation to generation. Many people have mastered a set of good skills, and the tofu made is fine, white, fresh and tender, which is well received by the masses.
Tongling ginger cultivation has a long history. As early as the Northern Song Dynasty, it became a famous ginger producing area in China. Tongling ginger is famous all over the country for its "big skin, thin skin, more juice and less residue, and crispy meat". Tongling ginger is both edible and medicinal, and it is rich in nutrition. Tests show that it contains protein 1.4%, sugar 8% and fat 0.7%. In addition, it also contains essential nutrients such as calcium, iron, carotene and vitamin B 1. In medicine, Tongling ginger has the effects of strengthening stomach, stopping vomiting, promoting qi circulation, dispelling cold, resolving phlegm and detoxicating, sweating and relieving summer heat.
Yipin Dai Yu Cake is a famous product in Anhui Province, with exquisite craftsmanship and high quality. During the Qianlong period of the Qing Dynasty, a jade belt cake was used as a tribute. After tasting it, Emperor Qianlong praised it greatly, making it a "jade belt". Since then, it has become famous. Jade belt cake is made of crystal sugar, peach kernel, red plum, green plum, osmanthus fragrans, lotus seed, orange cake, rice flour and sesame oil by scientific methods and traditional techniques. Yellow walnut is like gold, green plum is like jade, and lotus seed orange cake is like pearl agate; Surrounded by white edges inlaid with rice flour, it is as cool as jade belt. Jade belt cake is not only sweet and delicious, but also has the functions of nourishing yin, strengthening the body, moistening the intestines and benefiting qi, diminishing inflammation, invigorating the stomach, promoting fluid production and moistening the lungs.
Huaiyuan pomegranate was famous in the north and south as early as the Tang Dynasty. Its varieties mainly include jade seeds, agate seeds, white pomegranate, coarse green husk and so on. Among them, jade seed is the most prominent, the fruit is as big as a bowl, the skin is yellow with white, the inside is red, the grain is bigger than corn, the meat is fat and the juice is sweet. In ancient times, it was a tribute to the emperor.
Wuhu melon seeds, Wuhu city is called "melon seed city", and there are many kinds of melon seeds, the most famous of which is "fool melon seeds". This kind of melon seeds is taken from Suzhou, Shanghai, Nanjing, Wuxi and other places, and it blends the tastes of North and South in one furnace. The frying method changes with the seasons and is deeply loved by consumers. In addition, the creamy "winter melon seeds" have also won praise from customers in the north and south.
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Broad bean Chili sauce
Hu Yumei broad bean hot sauce in Anqing has a history of 150 years. 19 1 won the medal of honor of Panama International Fair, which is a traditional condiment well-known at home and abroad. Mailongxiang pastry has a history of one hundred years. It is a famous local pastry with strict materials, fine workmanship and delicious taste, and is well-known in the north and south of the country.
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The first of "Three Treasures" in Chaohu Lake
Chaohu Lake area in the southeast suburb of Hefei is rich in fish, shrimp, crab, shellfish and economic aquatic plants. Among them, whitebait, white rice shrimp and Chinese mitten crab are called the "three treasures" of Chaohu Lake. Whitebait: The fish is slender, smooth and transparent, as white as silver. It can be eaten raw or made into dried whitebait. Whitebait soup, whitebait scrambled eggs, whitebait balls and whitebait baked tofu are particularly delicious. White rice shrimp: it is still as white as snow after cooking. The dishes cooked with white rice shrimp are all delicious. Known as: "Chaohu white shrimp is the best in the world." Shrimp with white rice can also be used as medicine, which has the functions of removing acne, promoting lactation, strengthening the body, replenishing essence and detoxifying. Eriocheir sinensis: It is a kind of river crab, with green color and fat body, which is listed in autumn. The meat is tender and delicious. Crab paste, drunken crab, etc. The crab made from Chaohu Lake is a unique flavor in Chaohu Lake area.
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Haozhou specialty gyro
Bozhou is called "Shao Xiang". Peony, chrysanthemum, pollen and mulberry bark are all famous medicinal materials. Gu Jing Winery has a history of over 65,438+0,700 years. Now it is a national famous wine and won the gold medal. Haozhou Walnut Forest Farm was built in 1958 with an area of 1333 hectares. Walnut meat in Bozhou is big, with thick shell and thin shell, which are exported to Western Europe, the United States and other places. Bozhou's paper-cutting is unique, combining the style of China's north-south paper-cutting art. In addition, there are longevity silk quilts, dog skin plates, cloth shoes and other local products.
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Zhoushuzhu noodles
Zhou Shuzhu mat, buried hill old saying: Shu State, Zhou Shu. Because of its name, it is called a comfortable seat. In ancient times, it was called Gui, and in Tang Dynasty, Li Heshi praised it as "a little harmony with bamboo" and "weaving can take advantage of fragrant sweat". Bai Juyi also wrote a poem: "The Shang Gao window is full of water in the sun, and the pillow is cool in August." It can be seen that Zhou Shuzhu mat was very famous in the Tang Dynasty. During the Ming and Qing Dynasties, Zhou Shuzhu mats were famous at home and abroad, and exported to Hong Kong, Australia, Japan, Thailand, the Philippines, Myanmar, New Zealand and many other countries and regions. 1958, bamboo mats printed with Tiananmen Square and double lions grabbing the ball were sent to Beijing for exhibition, which was well received by people. It is said that it is as thin as a silk blanket, as cold as ice, with exquisite patterns and excellent craftsmanship. Zhou Shuzhu mat is thin, smooth, tough, wear-resistant, moth-free, and easy to fold. * * * is divided into three categories: first, craft sleeping mats, second, refined sleeping mats and third, ordinary sleeping mats. Its raw material is mostly Phyllostachys pubescens, which is cut, scraped, boiled, dried, selected and braided after the crown, tail, nodes, scars and miscellaneous branches are removed. Among them, the requirements for craft bamboo mats and refined bamboo mats are more stringent. Not only the Phyllostachys praecox is used as raw material, but also it is cut into thin strips like kraft paper, and then more than a dozen advanced bamboo mat products such as children's mats, pillow mats, screens and wall mats are compiled with the characteristics of yellow in green and silky. Buried hill, there are many bamboos for friends to buy. These bamboo wares are as big as bamboo beds, tables and chairs, bamboo baskets, as small as pen containers and cigarette cases, as well as bamboo products such as flower baskets, fruit baskets and vases woven with bamboo silk. The novel concept and exquisite technology have won people's appreciation.
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Xueouding
Every August and September, visitors to Tianzhu Mountain can see a pair of lotus roots in Qianshan County. That bear is all white and big tender lotus root, as thick as an arm, three or four feet long, sweet and crisp. This is the famous specialty of Buried Hill-Xuehu Gong 'ou. Xuehu lotus root is not only fat and white in appearance, but also fresh, sweet and crisp in essence. It contains many vitamins and has different raw and fried flavors. It is a good gift for relatives and friends.
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Tianzhushan Yaoding
Tianzhu Mountain has strange peaks and rocks, and the clouds are erratic. Abundant rainfall and vertical climate change are very suitable for the growth of medicinal materials. There are hundreds of Chinese herbal medicines such as Coptis chinensis, Atractylodes macrocephala, Fritillaria, Codonopsis pilosula, Polygonum Multiflori Radix, Gastrodia elata, Pinellia ternata and Perilla frutescens. Among them, Ganoderma lucidum is shaped like a mushroom, as big as ginseng, and has a halo on its face. Born in the stone wall of the peak, it is not easy to collect. Red-brown pure Zhu is the top grade, which can cure neurasthenia and hematemesis. Tianzhu wild Atractylodes macrocephala is also famous. The wild Atractylodes lancea has the effects of invigorating spleen and benefiting qi, and can be used for treating diarrhea due to spleen deficiency, edema and excessive phlegm. Poria Tianzhu is made of white sugar, glutinous rice flour and other raw materials. It is white in color, sweet and delicious, and is a delicious nutritional supplement. In addition, there are many medicinal and edible plants in Tianzhu Mountain, such as stone bait and mushrooms. People use it to stew chicken and barbecue, which is not only cool and refreshing, but also delicious. This is a famous food. Another example is the use of monkey peaches to make wine, which is rich in nutritional value.
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Qing Xue xiangcha gyro
There are many famous teas in Anhui, and the output ranks second in the country. Tianzhu Qingxue Tea newly made in Qianshan is a rising star of Anhui famous tea, which is well received by tourists. This kind of tea not only has the characteristics of lasting foam resistance of Huangshan Mao Feng, but also has the rich fragrance of Luan melon slices. After the soup is boiled, the tea juice is green and bright. Because its flag is straight and white, it is named "Tianzhu Qing Xue". Tianzhu Qing Xue fragrant tea comes from the "fire tea" of ancient Tianzhu Mountain. This kind of tea has a long history and has long been famous all over the world. "Chef's Notes" written by Huayang in Tang Dynasty: "Zhou Shu Tianzhu tea is vigorous, sweet, fragrant, beautiful, good and heavy." Some scholars regard it as a treasure in tea. The picking and baking of Tianzhu fine snow are very exquisite. Interested friends can buy some to try.
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Huangshan Chadiang
Famous teas in Huangshan mainly include Mao Feng, Taiping Monkey Kui, Qimen Black Tea, Tunxi Green Tea and Huangshan Green Peony. The quality of tea must first be identified by color, aroma, taste and shape.
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Santan pipapiding
Santan loquat is an excellent variety of loquat in China, which is produced in Zhang Tan, Miantan and Luotan villages in Shexian County along the Xin 'an River, hence the name. The mountains around the "Santan" area surround three large-scale deep pools, which are warm in winter and cool in summer, misty and full of rainfall all year round, providing unique conditions for loquat growth. "Santan Loquat" is characterized by thin skin and thick flesh, sweet juice and rich nutrition, and is famous for its early maturity and high quality. There are more than 20 varieties of "Santan loquat", and the famous ones abroad are "Dahongpao" and "Glorious Flower". "Dahongpao" is reddish in yellow, and a five-pointed star grows on the pedicel of "Glory Flower". There are only 20 first-class loquats per kilogram, and Miantan Village has even cultivated a "loquat king" with only 10 loquats per kilogram. Loquat is a kind of beneficial fruit suitable for all ages, and it is praised by the people as "the queen mother of heaven has a flat peach, and the world has three ponds of loquat". Nutrients not only contain more fruit ponds, but also contain a lot of vitamin B 17, which is an anti-cancer nutrient. Before glucose injection appeared, Chinese medicine often used loquat juice to maintain the life of people who could not eat. Fresh loquat quenches thirst and produces body fluid, which is beneficial to the lungs and stomach and health.
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Huangshan honey monkey peach top
"Huangshan Monkey Peach", also known as "carambola" among the people, is produced in the mountainous areas of China and is rich in resources, especially in Huangshan Scenic Area, which can be seen everywhere and easily obtained. There are many interesting legends about "Huangshan Monkey Peach": It is said that more than 2,000 years ago, many wild fruits like Li Tang grew in Huangshan, which were yellow-brown, with many brown spots on the skin and dense tiny seeds in the pulp. Juice is sweet and sour, and monkeys in Huangshan like it very much, so it is called "Huangshan Monkey Peach". Although the seeds of imitation peaches are very small and have strong vitality, they spread everywhere with the feces of imitation peaches, so 500 miles of imitation peaches are everywhere in Huangshan. Li Shizhen, a medical scientist in the Ming Dynasty, made some research on the monkey peach when he visited Huangshan Mountain. He said: "It is shaped like a pear and colored like a peach. Monkeys like to eat it, so it has various names." There are more than 20 varieties of "Huangshan Peach", most of which grow in wet forests, hang on rocks and trees, and absorb water from the air. The climate in Huangshan Mountain is cool and foggy, so the monkey peach juice here is sweet and fruity. "Huangshan Monkey Peach" is rich in nutrition, containing sugar, fat, protein and minerals such as phosphorus, potassium, calcium, iron and magnesium. The content of vitamins is particularly high. According to medical research, its nutritional value is 5- 10 times higher than that of citrus, 19-83 times higher than that of apple and 32- 139 times higher than that of pear, so it is known as the "king of fruits".
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Yixian county torreya grandis
"Torreya grandis in yi county" is produced in Sixi, a group of peaks in the southwest of Huangshan Mountain. Torreya grandis is delicious, crispy and nutritious. Su Dongpo praised Torreya grandis and said, "This is a beautiful Yushan fruit and a plate of pure gold." "Compendium of Materia Medica" says: "Help the bones and muscles, run the camp, improve eyesight and fit; Sink five hemorrhoids, except three worms. " Torreya grandis grows slowly and often takes more than 20 years to bear fruit. Torreya grandis in Yixian County mostly grows on the mountains on both sides of the mountain stream and canyon. The Jiaxi Valley of Sixi River is transpiration all year round, which breeds rare mountain fruit. There are two kinds of torreya grandis here, one is big and sharp; The other is small and round, and it is called "Monk Cloud". The shell of "monk torreya grandis" is thin, and the skin is easy to fall off. The nuts are not only crisp and delicious, but also can be cut into pieces for eating. This kind of nut was used as a tribute in history.
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Huizhou Gong Ju Gyro
"Huizhou Gongju" is an excellent variety bred from chrysanthemum population, which is native to Jinzhuling area of Shexian County and has both ornamental value and medicinal function. According to folklore, "Huizhou Gongju" was originally introduced as an ornamental chrysanthemum by Huizhou merchants from Deqing County, Zhejiang Province in the Song Dynasty. In the year of drought, many people got pink eye headache, and some people used fresh chrysanthemums to soak the fire, which was very effective. In the future, people often make tea with dried flowers or chrysanthemums to cure blindness, shame and modesty. Since then, chrysanthemums have been widely planted in the front and back of farmers' houses in this area, and dried chrysanthemums have been specially baked for a long time, so Jinzhuling is well known. During the Guangxu period of the Qing Dynasty, pinkeye also spread in the Forbidden City in Beijing. The emperor ordered a visit to famous doctors and medicines, and the Huizhou magistrate presented Huizhou dried chrysanthemums. After soaking in clothes, Beijingers recovered from their eye diseases. So Huizhou Opera became famous and was honored as "Palace Opera". Gongju has always been regarded as an important Chinese herbal medicine and exported to Southeast Asia. The production of Huizhou Gongju is very particular. Fresh chrysanthemums are picked, dried in the shade with bamboo poles, and then carefully baked with charcoal fire. After the finished product, it is best to have large white chrysanthemums. Huizhou Gongju has the functions of dispelling wind and dissipating heat, nourishing liver and improving eyesight, cooling blood and detoxicating, and can be used to treat common cold, furuncle, hypertension and arteriosclerosis. Can be used to make other medicines into Chinese patent medicines such as Sangju Ganmao tablets and beverages such as Chrysanthemum Crystal. Huizhou Gongju can make tea and soak in wine, and often drink chrysanthemum tea or chrysanthemum wine, which can "clear the five internal organs, detoxify and strengthen the body" and play a role in prolonging life and beauty beauty. Dry chrysanthemum as pillow core makes people cool, reduce fire and feel refreshed.
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Jin Bao mi Zao ding
"Golden silk amber candied dates" are the treasures of China candied dates, which are produced in Qizili, Sanyang and Yingkeng areas of Shexian County. Since 1957, it has been sold well in more than 40 countries and regions such as the United States, Canada, Japan, Indonesia, the Philippines, Thailand and India. "Golden silk amber candied dates" are candied dates made from fresh dates. This kind of candied jujube has golden color like amber, cut lines like gold thread, bright and transparent, thick meat and small core, and retains the natural jujube fragrance. This kind of candied jujube contains enough sugar, the sugar content is about 70%, and it contains protein, fat, carbohydrates, calcium, phosphorus, iron and various vitamins, especially vitamin C, with the highest content. Each jujube contains 400-600 mg, which is more than 140 times higher than the pear with the same weight. The content of vitamin D is also the highest among fruits, so it is an ideal nutritional tonic. The green dates produced in Shexian County are all high-quality dates, with white color, no moth and no red head. They are processed by eight processes, including selection, Kamikiri, cutting, pot boiling, raw roasting, squeezing, old roasting and sorting. Among them, the knife cutting technology is the most difficult. All dates should be cut with 40 knives to 65,438+000 knives, and the knives should be even, neither shallow nor deep, so that the dates are easy to cook, with enough sugar and will not rot for a long time.
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She Yan gyro
She inkstone is one of the four famous inkstones in China, which is as famous as Duan inkstone in the history of inkstone. It was named after the processing and distribution of inkstone by the ancient state government. She inkstone began in the Tang Dynasty. Beitang product & gt Wuyuan inkstone wrote: "In the first century of the Tang Dynasty, hunter Ye chased the beast to the Great Wall and saw the stone piles as barriers, which were beautiful, clean and lovely. Because it was brought back, it was published as an inkstone, which is more moist than Duan Xi. " Since then, she inkstone has become famous all over the world. According to historical records, inkstone flourished in the Tang Dynasty. 1976 The five-year-old dustpan-shaped inkstone of Tang Kaicheng unearthed in Hefei is a precious cultural relic of the early inkstone with delicate stone and pure color. During the Southern Tang Dynasty, inkstone was very popular. Master Li Jing, with meticulous calligraphy, attaches great importance to stones. He set up an inkstone office in Zhangzhou, and appointed Li Shaowei, an expert inkstone worker, as an inkstone officer. The late master Li Yu highly praised She Yan, saying that She Yan, Chengxin Tangzhi and Li Ting Silicone Ink are the best in the world. In the Song Dynasty, she inkstone developed greatly, and its quarrying scale expanded, with many names, fine texture and exquisite carving, which was the highest among all inkstones. 1953, 7 pieces of inkstone/kloc-0 were unearthed from Song kiln in Shexian county, with different stone shapes and ingenious production, showing the exquisite appearance of inkstone. According to "Yan Pu", there were 7 kinds of eyebrows in Song Dynasty, 3 kinds of outer ridges 10, and 6 kinds of water inscriptions10, all of which were colorful, just as Cai, a calligrapher in Song Dynasty, praised: "Jade is uncut and abrasive." If you still cling to the news, you will have fifteen cities in Qin. In the poem, she compares the inkstone to Bian, and thinks that the inkstone is priceless. After the Yuan Dynasty, the mining of stone was intermittent, but inkstones still appeared in large numbers, which became the treasures of the courts and gentry's houses in the Ming and Qing Dynasties. Stone is fine in texture and delicate in luster, and is known as "firm, moist, soft, healthy, fine, greasy, clean and beautiful". Tender and firm, moist but not slippery, button and audible, caressing like skin, grinding like a front, suitable for ink and use, brilliant texture, color like blue sky. After long-term use, the ink on the inkstone is old and dirty. After entering the water, it is as clean as new and looks like new. There are several types of stone patterns: ribs, eyebrows, Venus and silver stars. Especially those with strange ribs and eyebrows are the top grade. Rhinoceros horn pattern, loach back pattern, thin rib pattern and dark rib pattern in rib pattern are all exquisite works that make ink and wash shine and produce water, and have always been valued by connoisseurs. In addition, she inkstone has its own characteristics in carving, preserving and recording the history of inkstone. She Yan's modern production has been greatly restored and developed, whether it is mine pit, inkstone making technology or carving technology. Some patterns that disappeared in history have been rediscovered, and some new varieties have been added, adding a new style to the famous She Yan production.
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Huimer gyro
Huimo is one of the "Four Treasures of the Study" in China. It was named after it was produced in ancient Huizhou prefecture. Today, Tunxi District and Shexian County of Huangshan City are the manufacturing centers of Huimo. Hui ink includes lacquer smoke, oil smoke, pine smoke, full smoke, clean smoke, glue reduction, seasoning and so on. High-grade lacquer smoke ink is made of tung oil fume, musk, borneol, gold foil, pearl powder and other precious materials 10. Hui ink has the reputation of being light, clean, fragrant, as firm as jade, as silent as paint, and lasting forever. It is a necessary item for painters and painters. Celebrity calligraphy and painting carved by skilled craftsmen on ink molds integrates painting, calligraphy, sculpture, modeling and other arts into one, becoming a comprehensive artistic treasure. Hui ink is also widely used in industrial painting, decorative arts, printing, medicine, porcelain painting and many other aspects. Hui ink production has a history of 1000 years. According to < < gt > records, Huimo was founded in the late Tang Dynasty. Due to the war, Mo Gong Chao, a famous family in Yizhou (now Hebei), fled to Zhangzhou. Seeing the dense pine forest and the crystal clear Xin 'anjiang water, he settled down and returned to his old business of ink making. Soon, he made a good ink that was "rich in muscle and greasy, shiny as paint" and was regarded as a treasure by Li Yu, the queen of the Southern Tang Dynasty. The court was successively appointed as the "official of the ink" and given the surname Li, and the family became Li from then on. Li Mo suddenly became famous all over the world, and sometimes some people say that "a thousand dollars is easy to find, but Li Mo is hard to find". Encouraged by this trend, a group of ink experts such as Gengshi, Changyu, Pangu, Woods and Dai Yanheng emerged, and Huizhou ink industry entered its first heyday. In the Ming Dynasty, with the rapid development of social economy, the ink-making technology was also improved, the output soared, and famous works emerged one after another, forming the Xiuning School represented by, and Fang. The production of Huimo in Qing Dynasty was divided into four systems, namely, Cao Sugong, Wang Jiean, Wang Jinsheng and Hu Kaiwen. As a rising star, Hu Kaiwen Modern is good at grasping opportunities and gradually takes the lead in business competition. 19 15 dadimo, which won the gold medal in the Panama World Expo, is the treasure of Hu Kaiwen Modian. In modern times, Huizhou ink has been innovated and developed on the basis of inheriting traditional techniques, and the production of tea ink, green ink, Zhu Mo ink, multicolored ink and antique hand-rolled ink has been resumed, and new varieties have been added and developed. 65438-0989 "Super Lacquer Smoke Ink" produced by Shexian Old Hu Kaiwen Ink Factory won the national gold medal. Huangshan area is rich in bamboo, which has many varieties, excellent texture, softness and tenacity, providing favorable conditions for the development of bamboo weaving production.
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Huizhou bamboo woven gyro
Huizhou bamboo weaving began in Tang and Song Dynasties and flourished in Ming and Qing Dynasties. Bamboo woven products handed down from generation to generation in Ming and Qing dynasties are mainly bowls, cups, plates and bottles, as well as baskets, book boxes, gift plates and fruit boxes. For example, the "painted colorful lacquer fruit box" in the Wanli period of the Ming Dynasty and the "painted colorful lacquer fruit box" in the Qing Dynasty collected by the Anhui Provincial Museum are all woven with bamboo skeletons and thin strips for external use, and painted with golden flowers. In recent years, in order to meet the needs of foreign trade and tourism development, "Huizhou Bamboo Weaving" has broken through the original long, round, square and flat shapes and simple patterns, and developed into bamboo weaving paintings, bamboo carvings, bamboo figures, bamboo weaving birds and animals and so on. Among them, landscapes, flowers and birds, rare birds and animals have complex shapes and various patterns. Bamboo pieces less than one inch wide are often divided into 10- 140 fine hairs, soft as silk cotton and fine as hair. It also adds processes such as bronzing, bronzing, applique, dyeing, bleaching, mildew prevention and moth prevention. The color of bamboo weaving has increased from black and natural color to red, yellow, green, blue, purple and other colors. Through hand-woven methods such as flower weaving, ventilation and rib clamping, bamboo weaving crafts are more colorful. 1983, Tunxi animal modeling bamboo weaving ranked third in the national industry appraisal and won the Hundred Flowers Award.
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Tunxi green tea gyro
Tunlu, Qi Hong, Taiping Monkey Kui and Huangshan Mao Feng are all famous Anhui teas. Tunxi green tea is produced in Tunxi, and the brewed tea has excellent texture, bright color and mellow taste.
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Sheyan Shiding
She Yan Shi Qing Bi Yu, with delicate texture, firm and smooth and silent grinding, ranks first in inkstone and is famous all over the world. As early as the Tang Dynasty, Zhangzhou set up an inkstone service, which was exquisitely carved and patterned, making connoisseurs scramble to buy treasures.
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Huoqiding
Fire painting originated in the late Ming and early Qing dynasties and has a history of more than 300 years. Using special high-temperature iron pen, drawing lessons from traditional Chinese painting techniques, and using the method of alternating light and dark, it is very distinctive. Bamboo springs are carved on bamboo springs, depicting flowers and birds, figures and landscapes. Smooth and delicate surface, ivory color and unique style.
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Yun Wu cha ding
Jiuhua Yunwu Tea grows in a mountainous and foggy place, germinates at the turn of spring and summer, with long stems and mellow color and taste. Maofeng tea in Huangshixi on the roof won the gold medal in Panama International Tea Competition.
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Polygonatum sibiricum
Polygonatum sibiricum has a wide range of producing areas, and Jiuhuashan is the best production method, which is known as "Nine Polygonatum sibiricum". Red inside and yellow outside, it tastes sweet. Regular diet can prolong life. Jiuhua iced ginger is beautifully made, and the ginger slices are white in color and have no residue after eating. It has the effects of eliminating dampness, dispelling cold, relieving cough, resolving phlegm, stimulating appetite, promoting digestion, restoring yang and dredging veins.
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Jiuhuashan bamboo products gyro
Jiuhua Mountain is rich in bamboo, with strong texture, unique product shape, exquisite carving, bright color and diverse colors. It is sold in China. It is a local traditional handicraft and is very popular with tourists. The leading crutch is a natural beast crutch carved from chestnut trees and arhat sticks in deep mountains and forests. The head of the staff is engraved with a dragon head, a birthday girl or various Buddha statues, which are beautiful and durable and can be used as souvenirs.
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Jiuhua stone carving gyro
The theme of Jiuhua stone carving is taken from Buddhist stories. For example, Guanyin entered the Taoist temple with a bottle of Tibetan land, which has the characteristics of realistic modeling and fine brushwork, and has a unique style. It is a souvenir that tourists and tourists compete to buy.