But compared with many other occupations in China, the salary of domestic barista is still relatively high. Many baristas are not full-time baristas, because full-time baristas have certain limitations, and most of them are part-time baristas. No matter from salary, welfare or development, part-time barista has a better future than full-time barista. Coupled with the scarcity of domestic baristas, part-time coffee is more popular.
In addition, many people who have passed the professional qualification certificate of barista do not want to work in cafes, but prefer to open their own cafes. It is much better to start your own business, coffee shop and shop than to go to work in some work units. There are more and more niche cafes in China. Some baristas in niche cafes are very professional, and their coffee is very fragrant and delicious. Since 20 15, Chinese coffee consumption market has entered a period of rapid development. In domestic first-and second-tier cities, coffee has become one of the drinks in people's daily life.