I bought 3 boxes, one course of treatment (30 tablets). There is no change in weight after use!

In the process of use, the weight fluctuates a little, but it is also about 2 kg. It is recommended that sisters do not buy it.

If you want to lose weight, try vinegar beans! I tried it for about a month and lost about 2 pounds. It feels so good!

Soybean contains essential amino acids, which can effectively maintain and promote human growth.

Vinegar is also a common health food, containing more than 20 kinds of amino acids and 16 kinds of organic acids, which can lower blood pressure and prevent arteriosclerosis.

Soybeans are soaked and pickled in vinegar to make vinegar beans, which are effective substances such as amino acids contained in soybeans and vinegar. Edible vinegar beans have a good curative effect on hypertension, constipation, heart disease and other diseases, especially cancer cells, and are expected to be widely used as anticancer drugs with high curative effect and little side effects.

The method of making vinegar beans is extremely simple. Clean the high-quality soybeans of that year, drain the water, put them in a glass or ceramic container and soak them in high-quality vinegar-the amount of soybeans and vinegar depends on the size of the container. Soybeans should be soaked in vinegar. Considering that soybeans are inflated by inhaling vinegar, more vinegar should be added. Seal the container and keep it for six months to one year.

Take out the vinegar beans and eat 10-20 capsules a day. Long-term consumption can strengthen the body, prevent cancer and prolong life. It is an anti-cancer treasure.

South Korea's popular vinegar bean diet can easily lose weight. Moreover, vinegar beans are simple to make and convenient to eat, and the most important weight loss effect is great!

Steps:

1. Prepare an empty sealed bottle, wash it and dry it.

2. Go to the supermarket to buy some soybeans, wash them, dry them for later use+a bottle of white vinegar.

3. Put the washed soybeans into a sealed bottle (65438+ 0/3 of the bottle).

4. Pour the white vinegar into a sealed bottle filled with soybeans (2/3 of the bottle) and pour it completely.

Soaked soybean

5. Leave the mixture for a few days until the soybeans ferment and swell.

6. After the soybeans are completely swollen, eat 10 after each meal.

Small principle of vinegar beans to lose weight:

Phospholipids and amino acids contained in vinegar beans can promote the metabolism of skin cells, lower cholesterol, improve liver function and delay aging. It can also promote fat decomposition and achieve the purpose of losing weight. This is a popular diet in Southeast Asia.

Special reminder:

If you want to enhance the weight loss effect of vinegar beans, you don't have to eat them at meals, but as snacks or before meals.

If you change the usual snacks into vinegar beans, about 15 will fill your stomach, and it only has 20 kilocalories.

For example, the calorie of a small piece of cheese is about 80 kilocalories, while the calorie intake of vinegar beans is only 1/4.

In addition, eating vinegar beans before meals can also make you feel full to some extent. Appetite will naturally decline, and it is not difficult to lose weight.

People who want to lose weight can skip breakfast or dinner, and it is also a good way to eat vinegar beans to fill their stomachs. 15 yuan 10 post is of course deceptive!