The soup on the dining table is mainly salty, and here are only a few salty soups.
Northeast ginseng stew chicken soup
Very nourishing chicken soup. The three northeastern provinces mainly produce ginseng, Jilin Province has the largest cultivation area and output, accounting for more than 70% of the country, and Liaoning and Heilongjiang provinces account for more than 20%, so the northeast ginseng stew chicken soup is the most famous.
Zhejiang's whip bamboo shoots old duck soup
Whip tip, also known as whip tip, bamboo shoot whip and side tip, refers to the tip of bamboo whip. Can cook all kinds of delicious dishes, can be vegetarian, suitable for all ages.
Stewed chicken soup with coconut milk in Hainan
The raw materials are coconut, Hainan Wenchang chicken (the weight is about 1 kg, and the little hen that can lay eggs is better) and ginger slices. The stewed chicken soup is sweet and delicious, with rich coconut flavor.
Jiangsu shredded radish and crucian carp soup
A delicious soup is also slimming soup, which is suitable for autumn and winter.
Sichuan deguiqi mutton soup
Guiqi "refers to Angelica sinensis and Astragalus membranaceus, both of which are precious Chinese herbal medicines and delicious. Guiqi mutton soup is a delicious nourishing dish, delicious and fresh, and the mutton is crisp and rotten. Best for winter.
Hubei sparerib stewed lotus root soup
Hubei is known as "the province of thousands of lakes" and is rich in lotus roots. It is said that this stewed lotus root with Hubei ribs has a history of thousands of years. Braised ribs lotus root soup is crispy and delicious, full-bodied and thick, with crispy pork and boneless ribs, as well as sweet lotus root starch and glutinous rice.
Fujian chicken skin mushroom soup
The chicken skin is the most delicate and smooth part of the whole chicken, especially the yellow chicken is elegant in color and delicious in taste. Using it to make mushroom soup, the meat is well-known, delicious, smooth and refreshing, light and pleasant.
Shandong Yuanyang pearl soup
The dish is shaped like a mandarin duck floating in the water, and the white and glittering fish body is like a pearl hidden in the soup, hence the name "mandarin duck pearl soup". This soup is bright and delicious. It's really good soup. The name of the dish symbolizes beautiful and eternal love, which is pleasing to the eye.
Luoyang also has beef soup, mutton soup and donkey broth; There are too many old fire soups in Guangdong, such as stewed old chicken soup, old duck soup, sparerib soup, home-cooked tomato and egg soup, pickled mustard tuber and shredded pork soup, shrimp skin and laver soup and so on.
China people's diet occupies an important position in the world, and China people are also very smart. In addition to inheriting traditional practices, they are constantly exploring changes, and the collision between different ingredients will produce new flavors. So it's hard to fully explain what soup China has.