Yesterday was the weekend. I have nothing to do after lunch. As soon as the three of us got together, we decided to hang out. We thought for a long time and decided where to go! Go to Sanyuanba, where the snacks are so famous, you must experience it yourself.
It's interesting to go to Sanyuan and pass Jingyang. I feel that the bright milk and Changyu wine we drink are all produced here. The only impression is the good style of Jinggan Middle School, which deserves to be the focus of the whole province. It's interesting to listen to old songs and recall what you learned along the way. An old farmer is hitting a cow or a calf by the roadside, and the old farmer is hitting his mouth hard. Is the cow eating shit, or eating RMB, or just being slapped by his wife?
The junction of Jingyang Sanyuan used to be "China No.3 Automobile". Now that there are more automobile manufacturers, it is estimated that their profits are low, and they all start to switch to heavy construction machinery. It is no problem to repair expressway with rollers, cranes and graders.
When the bus arrived at Sanyuan, we first went to the Chenghuang Temple, which is said to be the best preserved building complex in the Ming Dynasty. When we ask, 25 yuan is so expensive. It's not cheap to talk for a long time. Forget it. I lost interest without reading it. Unfortunately, the parking fee of 5 yuan was turned into an antique street. There is a shop that sells thousands of oil towers. Let's eat quickly. An oil tower is served with a dish of pickles. Cut the dough embryo into small pieces with a knife, then straighten it, steam it in a cage, and pat it loose with your hands when you take it out, just like crispy dragon beard meat. Silver silk is beautiful and tastes good, but it is a little oily. No wonder it needs pickles to amuse itself!
Then there was a random turn. It is also called cinema in downtown area. It looks like Xianyang, but its scale is reduced. I feel that there are many shops selling cosmetics, but strangely, there are many male customers and few female customers. It seems that Sanyuan boy's consciousness is still very advanced. On the way, there is an aunt who sells pineapples. Seeing that it was too cold, she steamed the cut pineapple on the stove. I don't know what it feels like to cook them.
The government building in Sanyuan is also very interesting. This is an all-green curtain wall with a party emblem logo on it. I feel that I should hang the national emblem. A printing department opposite the government wrote a couplet: the first part: ten years of business is not a businessman, and the second part: laid-off workers work hard to support their families and earn wages.
Further on, I arrived at the Laohuangjia Hotel, passing the Mingdeju Hotel in the middle, which is said to be the most famous hotel (I didn't know until I came back, but I didn't feel much learned after using it). I ordered a steamed pork, a steamed party and a bubble cake, thinking that I would never come again.
Let's get down to business. Bubble cake is the signature food of Sanyuan and the representative food of Shaanxi. It is said that Wei Juyuan, a courtier of the Tang Dynasty, used this cake to entertain the emperor. I am full of expectations. He didn't ask me to pay for it myself, and the cake immediately shocked us.
What a big oil cake, only one yuan, the most peculiar thing is that the bulge is greatly loose.
Just alien food. How do people on earth do it? Once you taste it, it will disappear in your mouth. Bite open the milk cake soaked in pine, and have a taste of sweet-scented osmanthus, walnut and rose sauce. Chew it and leave it fragrant. It is recommended that you must eat something super affordable. Now I have a feeling that "Sanyuan Man" is kind and kind! A full Xi' an restaurant three!
Then my steamed meat was served with ribs and served with ribs. According to my experience of eating meat for many years, the word "Xiang" is considered to be a fine product. Otherwise, it will be finished soon, which really expresses the taste of meat completely and sublimates it. The only fly in the ointment is that the lotus leaf cake with meat doesn't seem to be made by itself and has no fragrant noodles. It tastes hard, ruining the scenery and details.
There is a sweat party next, which is also quite good. There are meatballs, crispy meat, fried dried beans, fungus, yellow flowers and skins. It's delicious. It's delicious with spiced seasoning. The only pity is that only one piece of skin has been taken away by others. TNND looks like a piece of skin at the top of the hip. It is very thick and elastic. Such a sumptuous bowl is only five yuan, everyone. Cheaper than downstairs. There are kindness, kindness and kindness, and all three are good. People who live nearby are so happy. What do they do? I'm a little full to eat here. I also ordered a bowl of soybean milk, which is so thick. I drink ten bowls of soybean milk for free, but a little soybean milk is really cheap, and it costs fifty cents to add sugar. The price increase of white sugar is not so severe. Take it and think about it.
I can't eat anything, but I don't want to see what others eat. A table of people is eating a knot in one's heart noodles, and the waiter introduces them while making noodles. It is said that this used to be a midnight snack for rich people to play cards and smoke. Pay attention. Forget it. People despise me and think that my saliva has flowed all over the table. I went to see the pearl eater at that table. Jiaozi is as small as a gold ingot. I quickly asked him if he had any stuffing. The man only said "delicious" and didn't let me taste one. He is very stingy. At first glance, he is a foreigner. He came out of Sanyuan with big eyes and a small stomach. It only took 17 yuan to settle the account. God, you must stay a few more days next time and try eel buns and white meat. . . . . . .
Sitting in the car, I was thinking that Sanyuan people must have been very rich before, otherwise how could they have leisure time to cook so much food and leave so soon? I heard that there is a good night market, and I don't know which one, alas! Next time!
I'm going to Ganxian next. I hope to recommend some special snacks and give you feedback.