Dishes and Efficacy: Dessert/Snack
Constipation recipe
Formula for improving intelligence and strengthening brain
Taste: sweet technology: bread crumb fried banana steak making materials:
Ingredients: 300 grams of bananas.
Accessories: wheat flour 75g, bread crumbs 150g.
Seasoning: sugar 30g, soybean oil 100g. Characteristics of fried banana steak;
1.
Peel bananas and cut each slice into three pieces;
2.
Dip dry flour evenly;
3.
Stir the remaining flour with water and white sugar into paste;
4.
Drag the banana slices onto a layer of paste, and then flatten the bread crumbs evenly;
5.
Add oil to the spoon, heat it to 50%, add banana slices, fry them thoroughly and take them out;
6.
Put it on a plate and serve it. Tips for making fried banana chops;
This product has a frying process and needs about 500 grams of big oil.
The method of frying banana rolls is introduced in detail.
Food and Efficacy: Delicious Cake
Materials for making fried banana rolls: Ingredients: two bananas, four sticky rice paper, two salted egg yolks, bread crumbs and an egg.
2. Spread out the sticky rice paper, put a banana, then wrap some salted egg yolks, roll up the banana strips with sticky rice paper, dip them in egg liquid, and wrap them with a layer of bread crumbs.
3, when frying, the oil temperature should not be too high, it is easy to paste, and it can be removed and drained when it is golden yellow. It should be good with a dish of salad dressing!
The method of sand frying bananas was introduced in detail.
Dishes and Efficacy: Dessert/Snack
Taste: sweet technology: fried bananas with sand making materials:
Ingredients: 250g red bean paste, 0/00g banana/kloc.
1.
Peel the banana and cut it into four pieces;
2.
Red bean paste is divided into four groups and kneaded into strips of the same size;
3.
Two bananas are wrapped tightly with bean paste, laid flat on a chopping board, cut into diamond-shaped blocks with an oblique knife, rolled with dry starch, shaken off powder crumbs one by one, and put into a basin for later use;
4.
When the pot is on fire, when it is heated to 20% to 30% heat with a small amount of oil, drag the bananas one by one with sand and paste them on the pot;
5.
Fry at low temperature until crispy outside and soft inside, and take out and serve.