Mulberry soaked in vinegar can nourish the liver, purify the blood, clean up the garbage in the body, and make the body and skin better. Soaking mulberry with vinegar can also promote digestion, relieve alcoholism, and prevent and treat hypertension and hyperlipidemia. It is best to drink it after meals and for a long time. Mulberry soaked in vinegar is a very healthy drink, which can be drunk by both the elderly and pregnant women.

Acid-base balance: when the human body is acidic, it will feel tired and appear sub-health. Mulberry vinegar can improve acidic constitution to weak alkalinity and improve human body's resistance.

Promote digestion and absorption, nourish liver and kidney: Mulberry vinegar contains a lot of resveratrol, quercetin and 18 amino acids, which can promote the digestion and absorption of nutrients needed by human body. At the same time, it can accelerate the decomposition of alcohol, protect the liver and relieve alcoholism.

Moistening intestines and relaxing bowels, beautifying and slimming: Mulberry vinegar can clean up the garbage in the body, reduce the damage of toxic substances to the skin and intestines, and is rich in antioxidant SOD, which can delay the aging of the human body and play a good role in beautifying, detoxifying and slimming.

Purify blood: Mulberry vinegar retains a lot of resveratrol, total flavonoids and anthocyanins in Mulberry fruit, which can decompose excessive cholesterol and fat in blood, purify blood vessels, promote blood circulation and prevent hypertension and hyperlipidemia.