Cod and cucumber don't have the same food.

First, cod food phase grams

Foods rich in tannins

Cod and persimmon, pomegranate, jujube, cocoa beans, coffee beans, coffee, Toona sinensis, bamboo shoots, grapes, hawthorn and other foods rich in tannic acid are eaten together. The complex formed by protein and tannic acid will affect the digestion and absorption of cod protein, increase the burden of digestion and lead to indigestion.

High fat food.

Cod and fatty pork, lard, pig intestines, pig fat, chicken skin, fried food and other foods with high fat content are difficult to digest, which will affect the absorption of cod nutrients and will not play a role as food. .

cold drink and snack

Cod is eaten with cold food such as watermelon and ice cream. Cod itself is cold and contains protein. Eating with cold and raw food is easy to cause indigestion and diarrhea.

High sugar food

Eating cod with fatty foods such as lard and fried chicken will lead to excessive fat content in the body, which is not conducive to the absorption of blood nutrients.

red wine

Red wine is rich in tannin. Eating cod with red wine will affect the taste of cod and lead to loss of appetite.

Second, cucumber food phase grams

Cucumber+peanut

Because the combination of these two foods may cause diarrhea. Patients with good gastrointestinal function may not care, but for patients with poor gastrointestinal function, try not to eat these two foods at the same time, even if they eat together, don't eat too much.

The ingredients in peanuts will react with vitamin C in cucumbers and destroy vitamin C in cucumbers, so try not to use cucumbers when eating peanuts, so as not to reduce the absorption of vitamin C.

Cucumber+tomato

Tomatoes and cucumbers are both irritating to the body. If you eat cucumber at the same time, it will stimulate the gastrointestinal tract. It may also cause diarrhea and abdominal pain.

Cucumber+pepper

Cucumber can't be eaten with pepper. Cucumber and pepper belong to cyclamen. This is because nutrients such as vitamin C and capsaicin in pepper will be decomposed by cucumber enzymes in cucumber.

Don't stew cucumber and pepper together in daily life. Although it has no effect on human body, it will reduce the absorption of vitamin C.

When two kinds of food are eaten together, vitamin C will be destroyed. Cucumber contains vitamin C decomposing enzyme. If it is eaten with foods rich in vitamin C such as peppers, the vitamin C decomposing enzyme in cucumber will destroy vitamin C in other foods. Although it is harmless to human body, it will reduce the absorption of vitamin C. People who want to lose weight can eat cucumber in moderation. Cucumber contains bioactive enzymes, which can promote human metabolism and help to lose weight.

Cucumber+celery

Cucumber contains vitamin C decomposing enzyme. Because cucumbers are mostly raw or cold, enzymes will not be lost. If they are eaten together with celery, the vitamin C in celery will be decomposed and destroyed, so the nutritional value will be greatly reduced.

Cucumber+Shanghai Green

Shanghai green, also known as Shanghai cuisine, has a refreshing taste, is rich in cellulose, carbohydrates, minerals and vitamins, and has high nutritional value, but eating with cucumber will destroy the nutritional value of vitamin C.

Cucumber+spinach

Spinach is rich in vitamins, minerals and carotenoids, which can nourish blood, stop bleeding and moisten dryness, while cucumber is also rich in nutritional value, but the combination of the two will be counterproductive, leading to a decrease in nutritional value.

Cucumber+yam

Yam is flat and sweet. Eating alone is easy to absorb and has high nutrition, but eating with cucumber will reduce its nutritional value.