What is an enzyme?
Enzymes are enzymes, which are fermented from fruits or vegetables and have the functions of losing weight, beautifying and improving defecation. There are many characteristics: temperature sensitivity, fast response, specificity and so on.
Because the enzyme is sensitive to temperature, there are too many problems. The temperature should not exceed 45℃, otherwise it will be inactivated.
What are the benefits of enzymes?
1, enzyme can solve constipation well. The principle of action is that cellulose is decomposed by enzymes such as cellulase in a certain environment. This is a process that requires a lot of water, so you will feel thirsty after eating the enzyme. That's why. Some constipation is due to indigestion, and amylolytic enzymes can decompose starch. This is half an hour before breakfast in the morning.
2, hangover, hangover is because there are alcohol dehydrogenase and acetaldehyde dehydrogenase in the enzyme, which can dehydrogenate ethanol and acetaldehyde to produce acetic acid and water. Because enzymes are also quick-acting, the speed of hangover is still very fast. This can be done after drinking or before drinking.
3. Losing weight is what many female friends like. Enzymes can decompose excess nutrients while expelling toxins, readjust the secretion balance of the human body, and subtract excess fat through comprehensive decomposition.
From the above, enzyme is a kind of enzyme, which can promote gastrointestinal digestion, let the body excrete more toxins and reduce excess fat. For women who want to lose weight, this is a better way than taking time out to exercise and control their diet, and eating enzymes does no harm.