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Nutritional value of jackfruit
Jackfruit, also known as bracket, wood pineapple, tree pineapple, big tree pineapple, beeswax melon and tripe fruit, was introduced to China from India in Sui Yong. Do you know what nutritional value jackfruit has? Let's get to know each other.

The nutritional value of jackfruit is 1.

Jackfruit is a kind of fruit rich in vitamins, which contains almost all vitamins and 16 natural minerals needed by human body, and has a good effect on promoting digestion and absorption and maintaining human health. Rich vitamin B can nourish the skin, keep the skin smooth and moist, and its pulp as a mask can also fade spots. Not only that, jackfruit also has the effect of losing weight, and its rich juice can hydrolyze fat well, thus achieving the purpose of losing weight.

2, clean up the stomach

Jackfruit has the effects of cleaning the stomach, promoting fluid production and appetizing. The unique jackfruit protease in jackfruit can help our intestines and stomach decompose protein, enhance the peristalsis of the intestines and stomach, thus helping the intestines and stomach to digest and absorb, and promoting human health.

Step 3 get rid of colds

It is not surprising that jackfruit has the effect of eliminating colds, because since ancient times, people have relied on bromelain contained in jackfruit to relieve colds and coughs. In life, when we have a fever, a cold or a sore throat, besides taking medicine, we can actually drink a cup of fresh pineapple honey juice, which can cool down and eliminate the cold. In addition, jackfruit can also effectively relieve bronchitis.