When you first saw it, did you think the puppy's expression was cute and cute? I posted it in a circle of friends, and many people thought it was a real puppy. Every hair is delicate and visible, and the nails on the claws are clear and clear.
Actually, this Sha Pigou is a A Mu cheese cake, and the method is very simple. Even people with zero foundation can succeed. As long as you watch the steps, I will highlight the main points in bold. I made chocolate and mango flavors. Today, I'm going to teach you to make mango flavor, which is tender and smooth and full of mango flavor.
To make this Sha Pigou, you must first buy a 3D Sha Pigou mold. There are many such molds on Taobao. I bought a 4-inch one, the price is more than 80 yuan, and the finished product is the length of a palm. The mold is not disposable and can be reused. This dog is a good choice as a birthday or holiday gift.
working methods
Prepare 1 4 inch Shapigou mold. The mould is cleaned and dried in advance.
1. Soak the gelatin tablets in ice water for later use.
2. Heat the chocolate insulation water until it melts.
3. Put the chocolate into a paper bag, find the puppy's eyes and nose, squeeze the chocolate into the nose and eyes, and put it in the refrigerator for ten minutes to let it solidify.
4. Don't boil milk for the time being (keep stirring or it will peel off). Turn off the heat, add soft gelatin tablets and stir well.
5. Add to the melted chocolate and stir well.
6. Let it cool for later use