First, ingredients:
Sweet potato rice paste
Sweet potato 70g? Yam 30g? Water100g
Second, the cake ingredients:
Rice paste 94g? Sugar 25g? Low gluten powder 30g? Corn starch 10g? Two eggs
Third, practice:
1. First, pour all the ingredients of the rice paste into the high-speed mixer and select the "rice paste" mode.
2. After the rice paste is made, take 94g to make a cake.
3. Add flour to the rice paste and mix well.
4. Add the egg yolk and stir well without particles.
5, egg white sent, sugar added three times, sent into a small hook.
6. Mix egg whites and egg yolks and stir well.
7. the cake paste is ready ~ pour it into the mold.
8. Preheat the oven to 150℃ and bake in water bath for about 50 minutes.
It tastes really soft and delicious. Fat-reducing period is really my favorite! ! ! Eat a super satisfaction, no psychological burden ~ ~ ~