Cold cucumber is a very refreshing little cold dish. Generally, if you go out to eat, if you go to a restaurant, the first course must be cold dishes, followed by hot dishes. There is a high probability of cold cucumber appearing in cold dishes. Because cucumber is almost a favorite ingredient of the public, no one will refuse cucumber. When it comes to cold dishes, cucumber will be the first thing that comes to mind. However, making an authentic cold cucumber is not that simple. Want to make delicious cold cucumber, seasoning is indispensable, and there must be a standard amount. The cucumber made in this way can be crispy and delicious, sweet and sour.

Let me talk about my usual method of making cold cucumber, hoping it will help you.

Let me talk about my usual method of making cold cucumber, hoping it will help you.

Cucumber, sugar, vinegar, garlic, sesame oil, chicken essence

Cooking steps.

Seasonings needed for cold cucumber, such as salt and sugar, can be put according to your own taste, and the dosage can be increased or decreased appropriately. I generally prefer to eat sweet and sour, so I will put more sugar and vinegar and less salt.

Seasonings needed for cold cucumber, such as salt and sugar, can be put according to your own taste, and the dosage can be increased or decreased appropriately. I generally prefer to eat sweet and sour, so I will put more sugar and vinegar and less salt.

Nutritional value of cucumber.

Cucumber has many functions. As we all know, it can beauty beauty and lose weight. I remember when I was a child, an advertisement often put on TV was cucumber facial cleanser. When I grew up, I made a homemade mask, often made of cucumber. Sometimes putting cucumber slices directly on the face as a mask to replenish moisture to the skin can whiten and rejuvenate the skin. I tried it and it really worked, so cucumber is still a good skin care product. Moreover, cucumbers can also lose weight. Many girls choose to eat cucumber instead of staple food when they lose weight, because cucumber has low calories, so eating more will not lead to obesity. Moreover, cucumber is rich in protein, vitamin b2, vitamin E, carotene and other rich nutrients, which can accelerate blood metabolism and discharge excess salt from the body. So eating more cucumbers can reduce the production of fat. But if you want to lose weight and whiten, if you want to eat, it is suggested to put less sugar or not, because eating sugar is easy to make people fat, but it is counterproductive.

Cucumber has many functions. As we all know, it can beauty beauty and lose weight. I remember when I was a child, an advertisement often put on TV was cucumber facial cleanser. When I grew up, I made a homemade mask, often made of cucumber. Sometimes putting cucumber slices directly on the face as a mask to replenish moisture to the skin can whiten and rejuvenate the skin. I tried it and it really worked, so cucumber is still a good skin care product. Moreover, cucumbers can also lose weight. Many girls choose to eat cucumber instead of staple food when they lose weight, because cucumber has low calories, so eating more will not lead to obesity. Moreover, cucumber is rich in protein, vitamin b2, vitamin E, carotene and other rich nutrients, which can accelerate blood metabolism and discharge excess salt from the body. So eating more cucumbers can reduce the production of fat. But if you want to lose weight and whiten, if you want to eat, it is suggested to put less sugar or not, because eating sugar is easy to make people fat, but it is counterproductive.